Pawsitively a Seltzer - Beer Recipe - Brewer's Friend

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Pawsitively a Seltzer

162 calories 7.7 g 12 oz
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Beer Stats
Method: Extract
Style: No Profile Selected
Boil Time: 15 min
Batch Size: 5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.084 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 90% (steeping grains only)
Source: Andrew
Calories: 162 calories (Per 12oz)
Carbs: 7.7 g (Per 12oz)
Created: Sunday July 30th 2023
1.051
1.000
6.6%
0.0
0.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5.50 lb Cane Sugar5.5 lb Cane Sugar 46 0 100%
5.50 lbs / $ 0.00
 
Yeast
Omega Yeast Labs - Voss Kveik OYL-061
Amount:
1 Each
Cost:
Attenuation (avg):
79%
Flocculation:
Medium
Optimum Temp:
68 - 98 °F
Starter:
No
Fermentation Temp:
71 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 84 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.7 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Quick Water Requirements
Water Gallons  Quarts
Boil water added to kettle (equipment estimates 4.97 g | 19.9 qt) 2.59 10.4  
Volume increase from sugar/extract (early additions) 0.41 1.6  
Pre boil volume (equipment estimates 5.38 g | 21.5 qt) 3 12  
Boil off losses -0.38 -1.5  
Post boil volume 5 20  
Going into fermentor 5 20  
Total: 2.59 10.4
Equipment Profile Used: System Default
"Pawsitively a Seltzer" No Profile Selected beer recipe by Andrew. Extract, ABV 6.64%, IBU 0, SRM 0, Fermentables: (Cane Sugar)
Last Updated and Sharing
 
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Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-08-10 22:00 UTC
  • Snapshot Created: 2023-07-30 13:44 UTC
  • Link To Parent Recipe