Golden Boy Returns - Beer Recipe - Brewer's Friend

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Golden Boy Returns

131 calories 12.4 g 330 ml
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Beer Stats
Method: BIAB
Style: Best Bitter
Boil Time: 60 min
Batch Size: 18 liters (ending kettle volume)
Pre Boil Size: 23.95 liters
Pre Boil Gravity: 1.032 (recipe based estimate)
Efficiency: 65% (ending kettle)
Calories: 131 calories (Per 330ml)
Carbs: 12.4 g (Per 330ml)
Created: Saturday July 29th 2023
1.043
1.009
4.5%
29.5
9.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.50 kg United Kingdom - Maris Otter Pale3.5 kg Maris Otter Pale 38 3.75 92.1%
300 g Caramel / Crystal 60L300 g Caramel / Crystal 60L 34 60 7.9%
3.80 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Challenger20 g Challenger Hops Pellet 6.2 Boil 60 min 20.47 40%
10 g Challenger10 g Challenger Hops Leaf/Whole 6.2 Boil 20 min 5.64 20%
20 g Artisan - UK Archer20 g UK Archer Hops Pellet 2.8 Aroma 10 min 3.35 40%
50 g / $ 0.00
 
Yeast
Mangrove Jack - Kveik Yeast M12
Amount:
6 Grams
Cost:
Attenuation (avg):
79.5%
Flocculation:
High
Optimum Temp:
20 - 40 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 68 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.02 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
27 L Steeping 70 °C 68 °C 60 min
Quick Water Requirements
Water Liters
Total strike volume 28.7
Mash volume with grains 31.2
Grain absorption losses -3.8
Mash Lauter Tun losses -0.9
Pre boil volume 24
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil volume 18
Estimated amount in fermentor 18
Total: 28.7  
Equipment Profile Used: System Default
"Golden Boy Returns" Best Bitter beer recipe by Brewer #401857. BIAB, ABV 4.49%, IBU 29.46, SRM 9.31, Fermentables: (Maris Otter Pale, Caramel / Crystal 60L) Hops: (Challenger, UK Archer)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2023-07-29 13:48 UTC