Krispi Pils - Beer Recipe - Brewer's Friend

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Krispi Pils

165 calories 16.7 g 12 oz
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Beer Stats
Method: All Grain
Style: Czech Pale Lager
Boil Time: 90 min
Batch Size: 11 gallons (fermentor volume)
Pre Boil Size: 13.34 gallons
Post Boil Size: 11.09 gallons
Pre Boil Gravity: 1.042 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 165 calories (Per 12oz)
Carbs: 16.7 g (Per 12oz)
Created: Wednesday July 26th 2023
1.050
1.012
5.1%
12.1
3.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
20 lb Rahr - Premium Pilsner20 lb Premium Pilsner 36.8 1.75 93%
1.50 lb Weyermann - Carafoam1.5 lb Carafoam 34.5 2.2 7%
21.50 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2.50 oz Galaxy2.5 oz Galaxy Hops Pellet 14.25 Whirlpool 0 min 12.13 100%
2.50 oz / $ 0.00
 
Yeast
GigaYeast - Czech Pilsner Yeast
Amount:
2 Each
Cost:
Attenuation (avg):
77%
Flocculation:
Med-High
Optimum Temp:
48 - 55 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 181 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       Amount: 31.57 psi       Temp: 68 °F       CO2 Level: 2.75 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 13.34 gal (53.36 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 1.34 gal (5.36 qt) sparge/top-off.    
Strike water volume at mash thickness of 1.75 qt/lb 9.41 37.6  
Mash volume with grains (equipment estimates 11.12 g | 44.5 qt) 11.13 44.5  
Grain absorption losses -2.69 -10.8  
Remaining sparge water volume 6.87 27.5  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume 13.34 53.4  
Boil off losses -2.25 -9  
Post boil Volume 11.09 44.4  
Hops absorption losses (whirlpool, hop stand) -0.09 -0.4  
Going into fermentor 11 44  
Total: 16.28 65.1
Equipment Profile Used: System Default
"Krispi Pils" Czech Pale Lager beer recipe by Mrkemrk. All Grain, ABV 5.07%, IBU 12.13, SRM 3.51, Fermentables: (Premium Pilsner, Carafoam) Hops: (Galaxy)
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  • Last Updated: 2023-07-29 14:20 UTC