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Awesome Recipe

155 calories 16.3 g 12 oz
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Beer Stats
Method: Partial Mash
Style: Premium American Lager
Boil Time: 60 min
Batch Size: 6 gallons (fermentor volume)
Pre Boil Size: 7.5 gallons
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 155 calories (Per 12oz)
Carbs: 16.3 g (Per 12oz)
Created: Monday July 24th 2023
1.047
1.012
4.7%
0.0
3.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.80 kg Liquid Malt Extract - Light1.8 kg Liquid Malt Extract - Light 35 4 50%
2 lb Flaked Corn2 lb Flaked Corn 40 0.5 25.2%
0.20 lb American - Carapils (Dextrine Malt)0.2 lb Carapils (Dextrine Malt) 33 1.8 2.5%
0.80 kg Coopers - Brew Enhancer 10.8 kg Brew Enhancer 1 45 1 22.2%
7.93 lbs / 0.00
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle 7.31 29.2  
Mash volume with grains (equipment estimates 7.31 g | 29.2 qt) 7.48 29.9  
Grain absorption losses (steeping) -0.28 -1.1  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.47 1.9  
Pre boil volume 7.5 30  
Boil off losses -1.5 -6  
Post boil volume 6 24  
Going into fermentor 6 24  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 7.31 29.2
Equipment Profile Used: System Default
"Awesome Recipe" Premium American Lager beer recipe by Anonymous. Partial Mash, ABV 4.65%, IBU 0, SRM 3.29, Fermentables: (Liquid Malt Extract - Light, Flaked Corn, Carapils (Dextrine Malt), Brew Enhancer 1)
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  • Public: Yup, Shared
  • Last Updated: 2023-07-24 10:22 UTC