SINU
165 calories
16.7 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
5.50 kg |
Munich - 60L5.5 kg Munich - 60L |
|
33 |
60 |
76.4% |
1.70 kg |
Caramel / Crystal 60L1.7 kg Caramel / Crystal 60L |
|
34 |
60 |
23.6% |
7.20 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
85 g |
SAAZ85 g SAAZ Hops |
|
Pellet |
4.1 |
Boil
|
60 min |
23.9 |
81% |
20 g |
Artisan - Cascade20 g Cascade Hops |
|
Pellet |
5.8 |
Boil
|
5 min |
1.59 |
19% |
105 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
85 g |
SAAZ (Pellet) 85 g SAAZ (Pellet) Hops |
|
23.9 |
81% |
20 g |
Artisan - Cascade (Pellet) 20 g Cascade (Pellet) Hops |
|
1.59 |
19% |
105 g
/ $ 0.00
|
Target Water Profile
Água Mineral Crystal
Quick Water Requirements
Water |
Liters |
WARNING: Mash tun capacity exceeded. Volume required: 47.85 L. Suggest reducing initial strike volume to 40.65 L and adding 2.45 L sparge/top-off.
|
43.1 |
Strike water volume (equipment estimates 44.3 L)
|
43.1 |
Mash volume with grains (equipment estimates 49.1 L)
|
47.9 |
Grain absorption losses
|
-7.2 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 36.2 L)
|
35 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.5 |
Post boil Volume
|
30 |
Volume into fermentor
|
30 |
Total:
|
43.1
|
Equipment Profile Used: |
System Default |
"SINU" American Porter beer recipe by MONTAÑA. BIAB, ABV 4.91%, IBU 25.49, SRM 39.84, Fermentables: (Munich - 60L, Caramel / Crystal 60L) Hops: (SAAZ, Cascade)
Last Updated and Sharing
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- Last Updated: 2023-07-20 14:47 UTC