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Awesome Recipe

1238 calories 126.1 g 10 L
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 500 liters (fermentor volume)
Pre Boil Size: 596.53 liters
Post Boil Size: 594.64 liters
Pre Boil Gravity: 3.5 °P (recipe based estimate)
Post Boil Gravity: 3.5 °P (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 1238 calories (Per 10L)
Carbs: 126.1 g (Per 10L)
Created: Wednesday July 19th 2023
3.5 °P
0.9 °P
1.4%
0.0
1.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12.50 kg FR - malt d'avoine12.5 kg malt d'avoine 28 2 33.3%
25 kg Flaked Oats25 kg Flaked Oats 33 2.2 66.7%
37.50 kg / 0.00 €
 
Target Water Profile
Eau de Paris Secteur Nord Est Novembre 2022
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 505.7 L. Suggest reducing initial water volume to 45.4 L and adding 460.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 142.13 L. Suggest reducing strike water volume to 20.65 L and adding 96.73 L sparge/top-off. 117.4
Strike water volume at mash thickness of 3.1 L/kg 117.4
Mash volume with grains 142.1
Grain absorption losses -37.5
Remaining sparge water volume (equipment estimates 426.7 L) 517.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 505.7 L) 596.5
Boil off losses -5.7
Post boil Volume (equipment estimates 500 L) 594.6
WARNING: Exceeded batch size - reduce boil size  
Going into fermentor (equipment estimates 594.6 L) 500
Total: 634.9  
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Balthazar. All Grain, ABV 1.35%, IBU 0, SRM 1.82, Fermentables: (malt d'avoine, Flaked Oats)
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  • Public: Yup, Shared
  • Last Updated: 2023-07-19 14:32 UTC