Anonymous
Water | Liters |
---|---|
Strike water volume at mash thickness of 3.7 L/kg | 14.6 |
Mash volume with grains (equipment estimates 9.2 L) | 17.2 |
Grain absorption losses | -4 |
Remaining sparge water volume | 28 |
Mash Lauter Tun losses | -0.9 |
Pre boil volume | 37.7 |
Boil off losses | -5.7 |
Post boil Volume | 32 |
Top off amount | 8 |
Going into fermentor | 40 |
Total: | 42.6 |
Equipment Profile Used: | System Default |