Lemondew Gearbox IPA - Beer Recipe - Brewer's Friend

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Lemondew Gearbox IPA

165 calories 15.4 g 330 ml
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Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 21 liters (fermentor volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.040 (recipe based estimate)
Post Boil Gravity: 1.054 (recipe based estimate)
Efficiency: 72% (brew house)
Source: #blackmonty
Hop Utilization: 98%
Calories: 165 calories (Per 330ml)
Carbs: 15.4 g (Per 330ml)
URL: https://web.brewfather.app/share/ndvCXDriOYsHXK
Created: Saturday July 15th 2023
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Amarillo Lemondrop IPA V2

by Torben Vedel

OG: 1.056 FG: 1.012 ABV: 5.8% IBU: 47

1.054
1.011
5.7%
41.5
4.1
5.9
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.50 kg Weyermann - Pale Ale4.5 kg Pale Ale 39 2.3 91.8%
0.40 kg German - Carapils0.4 kg Carapils 35 1.3 8.2%
4.90 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Citra30 g Citra Hops Pellet 11 Boil 10 min 15.51 15%
60 g Citra60 g Citra Hops Pellet 11 Hop Stand at 75 °C 25 min 30%
60 g Citra60 g Citra Hops Pellet 11 Dry Hop at 30 °C 2 days 15.72 30%
50 g Amarillo50 g Amarillo Hops Pellet 8.6 Dry Hop at 30 °C 2 days 10.24 25%
200 g / $ 0.00
 
Yeast
Mangrove Jack - Kveik Yeast
Amount:
1 Each
Cost:
Attenuation (avg):
80%
Flocculation:
High
Optimum Temp:
20 - 40 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 98 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 133.4 g       Temp: 20 °C       CO2 Level: 2.45 Volumes
 
Target Water Profile
Kulcsi vízprofil
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 14.7
Mash volume with grains 17.9
Grain absorption losses -4.9
Remaining sparge water volume (equipment estimates 18.3 L) 19.6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 27.2 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 21.3
Hops absorption losses (whirlpool, hop stand) -0.3
Going into fermentor 21
Total: 34.3  
Equipment Profile Used: System Default
"Lemondew Gearbox IPA" American IPA beer recipe by #blackmonty. All Grain, ABV 5.69%, IBU 41.46, SRM 4.07, Fermentables: (Pale Ale, Carapils) Hops: (Citra, Amarillo)
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  • Public: Yup, Shared
  • Last Updated: 2023-09-28 08:55 UTC