Stormy IPA - Beer Recipe - Brewer's Friend

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Stormy IPA

175 calories 18 g 330 ml
Beer Stats
Method: All Grain
Style: Specialty IPA: New England IPA
Boil Time: 60 min
Batch Size: 21 liters (ending kettle volume)
Pre Boil Size: 28.5 liters
Pre Boil Gravity: 1.042 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 175 calories (Per 330ml)
Carbs: 18 g (Per 330ml)
Created: Friday July 14th 2023
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1.057
1.014
5.6%
29.5
3.9
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb German - Bohemian Pilsner10 lb Bohemian Pilsner 38 1.9 83.3%
1 lb German - Carapils1 lb Carapils 35 1.3 8.3%
1 lb Rolled Oats1 lb Rolled Oats 33 2.2 8.3%
12 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Yakima Chief Hops - Mosaic LupuLN2 (Cryo)1 oz Mosaic LupuLN2 (Cryo) Hops Lupulin Pellet 22 Boil 10 min 29.45 100%
1 oz / 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 1.5 L/kg 8.2
Mash volume with grains 11.8
Grain absorption losses -5.4
Remaining sparge water volume 26.7
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.8 L) 28.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil volume (equipment estimates 22.7 L) 21
Estimated amount in fermentor 21
Total: 34.8  
Equipment Profile Used: System Default
"Stormy IPA" Specialty IPA: New England IPA beer recipe by 40 Pint Brewing. All Grain, ABV 5.56%, IBU 29.45, SRM 3.9, Fermentables: (Bohemian Pilsner, Carapils, Rolled Oats) Hops: (Mosaic LupuLN2 (Cryo))
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  • Public: Yup, Shared
  • Last Updated: 2023-07-14 16:09 UTC