ฺBarn paew pale ale - Beer Recipe - Brewer's Friend

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ฺBarn paew pale ale

116 calories 12.4 g 330 ml
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Beer Stats
Method: All Grain
Style: Standard/Ordinary Bitter
Boil Time: 60 min
Batch Size: 15.1 liters (fermentor volume)
Pre Boil Size: 20.8 liters
Post Boil Size: 15.1 liters
Pre Boil Gravity: 1.028 (recipe based estimate)
Post Boil Gravity: 1.038 (recipe based estimate)
Efficiency: 75% (brew house)
Source: palm sugar
Calories: 116 calories (Per 330ml)
Carbs: 12.4 g (Per 330ml)
Created: Thursday July 13th 2023
1.038
1.010
3.8%
0.0
6.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
2.04 kg Weyermann - Pale Ale2.04 kg Pale Ale 39 2.3 85%
0.36 kg Castle Malting - CHÂTEAU CARA HONEY0.36 kg CHÂTEAU CARA HONEY 34.5 26.8 15%
2.40 kg / $ 0.00
Priming
CO2 Level: 2.47 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 8.8
Mash volume with grains 10.3
Grain absorption losses -2.4
Remaining sparge water volume 15.3
Mash Lauter Tun losses -0.9
Pre boil volume 20.8
Boil off losses -5.7
Post boil Volume 15.1
Going into fermentor 15.1
Total: 24.1  
Equipment Profile Used: System Default
"ฺBarn paew pale ale" Standard/Ordinary Bitter beer recipe by palm sugar. All Grain, ABV 3.75%, IBU 0, SRM 6.17, Fermentables: (Pale Ale, CHÂTEAU CARA HONEY)
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  • Public: Yup, Shared
  • Last Updated: 2023-07-13 17:11 UTC