Lirarbira - Beer Recipe - Brewer's Friend

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Lirarbira

175 calories 18 g 330 ml
Beer Stats
Method: All Grain
Style: German Pilsner (Pils)
Boil Time: 60 min
Batch Size: 30 liters (fermentor volume)
Pre Boil Size: 38 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.057 (recipe based estimate)
Efficiency: 65% (brew house)
Source: Jonatan Giske
Calories: 175 calories (Per 330ml)
Carbs: 18 g (Per 330ml)
Created: Monday July 10th 2023
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OG: 1.049 FG: 1.009 ABV: 5.3% IBU: 39

1.057
1.014
5.6%
44.8
4.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
8.50 kg American - Pilsner8.5 kg Pilsner 37 1.8 100%
8.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
70 g Saaz70 g Saaz Hops Pellet 3.5 Boil 90 min 23.21 33.2%
47 g Saaz47 g Saaz Hops Leaf/Whole 3.5 Boil 30 min 10.18 22.3%
47 g Saaz47 g Saaz Hops Leaf/Whole 3.5 Boil 30 min 10.18 22.3%
47 g Hallertau Mittelfruh47 g Hallertau Mittelfruh Hops Leaf/Whole 3.75 Boil 2 min 1.2 22.3%
211 g / 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 25.5
Mash volume with grains 31.1
Grain absorption losses -8.5
Remaining sparge water volume (equipment estimates 20.7 L) 21.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 36.8 L) 38
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -1.1
Post boil Volume 30
Going into fermentor 30
Total: 47.4  
Equipment Profile Used: System Default
"Lirarbira" German Pilsner (Pils) beer recipe by Jonatan Giske. All Grain, ABV 5.6%, IBU 44.76, SRM 4.03, Fermentables: (Pilsner) Hops: (Saaz, Hallertau Mittelfruh)
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  • Public: Yup, Shared
  • Last Updated: 2023-07-10 09:47 UTC