Fiddle Juice
191 calories
19.4 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
25 g |
Citra25 g Citra Hops |
|
Pellet |
11 |
Boil
|
60 min |
23.25 |
4.2% |
75 g |
Citra75 g Citra Hops |
|
Pellet |
11 |
Hop Stand
|
0 min |
13.75 |
12.5% |
50 g |
Loral50 g Loral Hops |
|
Pellet |
11.75 |
Hop Stand
|
0 min |
9.79 |
8.3% |
50 g |
Yakima Valley Hops - Sabro50 g Sabro Hops |
|
Pellet |
15.1 |
Hop Stand
|
0 min |
12.58 |
8.3% |
150 g |
Loral150 g Loral Hops |
|
Leaf/Whole |
11.75 |
Dry Hop
|
3 days |
|
25% |
150 g |
Yakima Valley Hops - Sabro150 g Sabro Hops |
|
Pellet |
15.1 |
Dry Hop
|
7 days |
|
25% |
100 g |
Citra100 g Citra Hops |
|
Pellet |
11 |
Dry Hop
|
7 days |
|
16.7% |
600 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
25.5 |
Mash volume with grains
|
31.1 |
Grain absorption losses
|
-8.5 |
Remaining sparge water volume (equipment estimates 20.6 L)
|
21.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 36.7 L)
|
38 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume
|
30.9 |
Hops absorption losses (whirlpool, hop stand)
|
-0.9 |
Going into fermentor
|
30 |
Total:
|
47.4
|
Equipment Profile Used: |
System Default |
"Fiddle Juice" American IPA beer recipe by Jonatan Giske. All Grain, ABV 6.07%, IBU 59.38, SRM 4.77, Fermentables: (Pilsner, Pale Ale, Wheat) Hops: (Citra, Loral, Sabro)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-07-11 11:34 UTC