Fiddle Juice - Beer Recipe - Brewer's Friend

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Fiddle Juice

191 calories 19.4 g 330 ml
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 30 liters (fermentor volume)
Pre Boil Size: 38 liters
Pre Boil Gravity: 1.050 (recipe based estimate)
Post Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 70% (brew house)
Source: Jonatan Giske
Calories: 191 calories (Per 330ml)
Carbs: 19.4 g (Per 330ml)
Created: Monday July 10th 2023
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OG: 1.055 FG: 1.011 ABV: 5.8% IBU: 66

1.062
1.015
6.1%
59.4
4.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg American - Pilsner4 kg Pilsner 37 1.8 47.1%
2.50 kg American - Pale Ale2.5 kg Pale Ale 37 3.5 29.4%
2 kg American - Wheat2 kg Wheat 38 1.8 23.5%
8.50 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
25 g Citra25 g Citra Hops Pellet 11 Boil 60 min 23.25 4.2%
75 g Citra75 g Citra Hops Pellet 11 Hop Stand 0 min 13.75 12.5%
50 g Loral50 g Loral Hops Pellet 11.75 Hop Stand 0 min 9.79 8.3%
50 g Yakima Valley Hops - Sabro50 g Sabro Hops Pellet 15.1 Hop Stand 0 min 12.58 8.3%
150 g Loral150 g Loral Hops Leaf/Whole 11.75 Dry Hop 3 days 25%
150 g Yakima Valley Hops - Sabro150 g Sabro Hops Pellet 15.1 Dry Hop 7 days 25%
100 g Citra100 g Citra Hops Pellet 11 Dry Hop 7 days 16.7%
600 g / 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 25.5
Mash volume with grains 31.1
Grain absorption losses -8.5
Remaining sparge water volume (equipment estimates 20.6 L) 21.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 36.7 L) 38
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 30.9
Hops absorption losses (whirlpool, hop stand) -0.9
Going into fermentor 30
Total: 47.4  
Equipment Profile Used: System Default
"Fiddle Juice" American IPA beer recipe by Jonatan Giske. All Grain, ABV 6.07%, IBU 59.38, SRM 4.77, Fermentables: (Pilsner, Pale Ale, Wheat) Hops: (Citra, Loral, Sabro)
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  • Public: Yup, Shared
  • Last Updated: 2023-07-11 11:34 UTC