Wolf IPA sin alcohol
63 calories
6.4 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
740 g |
Herkules740 g Herkules Hops |
|
Pellet |
15 |
Boil
|
0 min |
|
3.2% |
2,410 g |
Herkules2410 g Herkules Hops |
|
Pellet |
15 |
Whirlpool
|
0 min |
|
10.4% |
10 kg |
Barth-Haas - Mosaic10 kg Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
0 days |
|
43.2% |
10 kg |
Mosaic10 kg Mosaic Hops |
|
Pellet |
12.5 |
Dry Hop
|
0 days |
|
43.2% |
23.15 kg
/ $ 0.00
|
Target Water Profile
Ortuzar - Diciembre 2019
Quick Water Requirements
Water |
Liters |
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 2753.45 L. Suggest reducing initial water volume to 45.4 L and adding 2708.05 L sparge/top-off.
|
|
WARNING: Mash tun capacity exceeded. Volume required: 922.32 L
|
756 |
Strike water volume at mash thickness of 3 L/kg
|
756 |
Mash volume with grains
|
922.3 |
Grain absorption losses
|
-252 |
Remaining sparge water volume (equipment estimates 2250.4 L)
|
2399.9 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 2753.5 L)
|
2903 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-3.7 |
Post boil Volume (equipment estimates 2744.1 L)
|
2767 |
Hops absorption losses (whirlpool, hop stand)
|
-12.1 |
WARNING: Exceeded batch size - reduce boil size
|
|
Going into fermentor (equipment estimates 2755 L)
|
2732 |
Total:
|
3155.9
|
Equipment Profile Used: |
System Default |
"Wolf IPA sin alcohol" No Profile Selected beer recipe by DSDO. All Grain, ABV 2.07%, IBU 0, SRM 3.7, Fermentables: (Pilsen, Munich, Special W) Hops: (Herkules, Mosaic)
Last Updated and Sharing
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- Last Updated: 2024-06-24 18:24 UTC