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Awesome Recipe

171 calories 16.3 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 1 gallons (fermentor volume)
Pre Boil Size: 2.55 gallons
Post Boil Size: 1 gallons
Pre Boil Gravity: 1.021 (recipe based estimate)
Post Boil Gravity: 1.052 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 171 calories (Per 12oz)
Carbs: 16.3 g (Per 12oz)
Created: Sunday July 2nd 2023
1.052
1.011
5.4%
35.5
7.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
0.89 lb German - Pilsner0.89 lb Pilsner 38 1.6 44.5%
1.11 lb Avangard - Light Munich1.11 lb Light Munich 37 8 55.5%
2 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.23 oz BSG - Fuggle0.23 oz Fuggle Hops Pellet 4.2 Boil 60 min 23.92 15.8%
0.23 oz Goldings0.23 oz Goldings Hops Leaf/Whole 4.5 Boil 15 min 11.56 15.8%
1 oz Goldings1 oz Goldings Hops Leaf/Whole 4.5 Boil 0 min 68.5%
1.46 oz / 0.00
 
Yeast
White Labs - German Lager Yeast WLP830
Amount:
0.23 Each
Cost:
Attenuation (avg):
76.5%
Flocculation:
Medium
Optimum Temp:
50 - 55 °F
Starter:
Yes
Fermentation Temp:
55 °F
Pitch Rate:
0.35 (M cells / ml / ° P) 17 B cells required
0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 0 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
0.87 gal Sparge 152 °F 152 °F 60 min
Starting Mash Thickness: 1.75 qt/lb
Starting Grain Temp: 150 °F
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 0.88 3.5  
Mash volume with grains 1.04 4.1  
Grain absorption losses -0.25 -1  
Remaining sparge water volume 2.18 8.7  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume 2.55 10.2  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.05 -0.2  
Post boil Volume 1 4  
Going into fermentor 1 4  
Total: 3.05 12.2
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Brewer #398068. All Grain, ABV 5.39%, IBU 35.48, SRM 7.39, Fermentables: (Pilsner, Light Munich) Hops: (Fuggle, Goldings)
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  • Public: Yup, Shared
  • Last Updated: 2023-07-02 04:20 UTC