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Awesome Recipe

229 calories 23.9 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 1000 liters (fermentor volume)
Pre Boil Size: 1005.7 liters
Post Boil Size: 1000 liters
Pre Boil Gravity: 1.074 (recipe based estimate)
Post Boil Gravity: 1.074 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 229 calories (Per 330ml)
Carbs: 23.9 g (Per 330ml)
Created: Wednesday June 28th 2023
1.074
1.019
7.3%
0.0
5.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
250 kg Crisp Malting - Extra Pale Maris Otter250 kg Extra Pale Maris Otter 37.5 2 76.9%
75 kg Crisp Malting - Flaked Torrified Oats75 kg Flaked Torrified Oats 33 3.2 23.1%
325 kg / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 1005.7 L. Suggest reducing initial water volume to 45.4 L and adding 960.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 1400.75 L 1186.3
Strike water volume at mash thickness of 3.7 L/kg 1186.3
Mash volume with grains 1400.8
Grain absorption losses -325
Remaining sparge water volume 145.4
Mash Lauter Tun losses -0.9
Pre boil volume 1005.7
Boil off losses -5.7
Post boil Volume 1000
Going into fermentor 1000
Total: 1331.6  
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Anonymous. All Grain, ABV 7.3%, IBU 0, SRM 5.2, Fermentables: (Extra Pale Maris Otter, Flaked Torrified Oats)
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  • Public: Yup, Shared
  • Last Updated: 2023-06-28 07:01 UTC