Pilsner 2 - Beer Recipe - Brewer's Friend

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Pilsner 2

142 calories 12.3 g 330 ml
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Beer Stats
Method: All Grain
Style: German Pilsner (Pils)
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 26.9 liters
Post Boil Size: 20.8 liters
Pre Boil Gravity: 1.036 (recipe based estimate)
Post Boil Gravity: 1.047 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 142 calories (Per 330ml)
Carbs: 12.3 g (Per 330ml)
Created: Tuesday June 27th 2023
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1.047
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n/a
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Fermentables
Amount Fermentable Cost PPG °L Bill %
8 lb American - Pilsner8 lb Pilsner 37 1.8 80%
2 lb American - Vienna2 lb Vienna 35 4 20%
10 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Barth-Haas - Mt. Hood1 oz Mt. Hood Hops Leaf/Whole 5.5 Boil 60 min 19.6 33.3%
1 oz Mosaic1 oz Mosaic Hops Leaf/Whole 12.5 Boil 15 min 22.11 33.3%
1 oz Warrior1 oz Warrior Hops Leaf/Whole 16 Boil 0 min 33.3%
3 oz / $ 0.00
 
Yeast
Mangrove Jack - Californian Lager M54
Amount:
1 Each
Cost:
Attenuation (avg):
79.5%
Flocculation:
Med-High
Optimum Temp:
18 - 20 °C
Starter:
No
Fermentation Temp:
18 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 85 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
12 L 76.5 °C 64 °C 60 min
Starting Mash Thickness: 3.65 L/kg
Starting Grain Temp: 30 °C
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 16.6
Mash volume with grains 19.5
Grain absorption losses -4.5
Remaining sparge water volume (equipment estimates 15.8 L) 15.8
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.9 L) 26.9
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.4
Post boil Volume 20.8
Going into fermentor 20.8
Total: 32.3  
Equipment Profile Used: System Default
"Pilsner 2" German Pilsner (Pils) beer recipe by Brewer #397532. All Grain, ABV 5.03%, IBU 41.71, SRM 3.91, Fermentables: (Pilsner, Vienna) Hops: (Mt. Hood, Mosaic, Warrior)
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  • Public: Yup, Shared
  • Last Updated: 2023-06-27 13:02 UTC