高島屋オリジナル 白
135 calories
9.9 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
6 g |
Nugget6 g Nugget Hops |
|
Pellet |
14 |
Boil
|
60 min |
12.18 |
100% |
6 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
6 g |
Nugget (Pellet) 6 g Nugget (Pellet) Hops |
|
12.18 |
100% |
6 g
/ $ 0.00
|
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
20 L |
|
Infusion |
63 °C |
65 °C |
60 min |
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 30.4 L)
|
30.4 |
Mash volume with grains (equipment estimates 32.9 L)
|
32.9 |
Grain absorption losses
|
-3.8 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 25.7 L)
|
25.7 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0 |
Post boil Volume
|
20 |
Volume into fermentor
|
20 |
Total:
|
30.4
|
Equipment Profile Used: |
System Default |
"高島屋オリジナル 白" Weizen/Weissbier beer recipe by kamigata. BIAB, ABV 5.25%, IBU 12.18, SRM 3.17, Fermentables: (Wheat Malt, Europils Malt, Carapils) Hops: (Nugget)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-07-03 10:24 UTC