Kveik Black IPA - Bobo I
189 calories
17.2 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
18 g |
Magnum18 g Magnum Hops |
|
Pellet |
14.5 |
Boil
|
30 min |
46.71 |
30% |
13 g |
Citra13 g Citra Hops |
|
Pellet |
12 |
Boil
|
10 min |
13.17 |
21.7% |
14 g |
Amarillo14 g Amarillo Hops |
|
Leaf/Whole |
8.6 |
Boil
|
5 min |
5.08 |
23.3% |
15 g |
Cascade15 g Cascade Hops |
|
Pellet |
6 |
Whirlpool
|
0 min |
4.09 |
25% |
60 g
/ $ 0.00
|
Other Ingredients
Amount
|
Name
|
Cost
|
Type
|
Use
|
Time
|
0.50 g |
Epsom Salt
|
|
Water Agt |
Mash |
1 hr. |
0.90 g |
Gypsum
|
|
Water Agt |
Mash |
1 hr. |
0.90 g |
Salt
|
|
Water Agt |
Mash |
1 hr. |
2 g |
Citric acid
|
|
Water Agt |
Mash |
1 hr. |
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 18.5 L)
|
18.5 |
Mash volume with grains (equipment estimates 20.8 L)
|
20.8 |
Grain absorption losses
|
-3.5 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume
|
14.1 |
Boil off losses
|
-2.9 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil Volume
|
11.1 |
Hops absorption losses (whirlpool, hop stand)
|
-0.1 |
Volume into fermentor
|
11 |
Total:
|
18.5
|
Equipment Profile Used: |
System Default |
"Kveik Black IPA - Bobo I" No Profile Selected beer recipe by Avant Garden Brews. BIAB, ABV 6.56%, IBU 69.06, SRM 33.48, Fermentables: (Dutch Pale Ale, BEST Chocolate, Rye Malt, GoldSwaen Munich Dark, GoldSwaen Brown Supreme) Hops: (Magnum, Citra, Amarillo, Cascade) Other: (Epsom Salt, Gypsum, Salt, Citric acid)
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- Last Updated: 2024-10-15 13:11 UTC