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Awesome Recipe

185 calories 19.1 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 20 liters (fermentor volume)
Pre Boil Size: 22.4 liters
Post Boil Size: 20 liters
Pre Boil Gravity: 1.054 (recipe based estimate)
Post Boil Gravity: 1.060 (recipe based estimate)
Efficiency: 65% (brew house)
Calories: 185 calories (Per 330ml)
Carbs: 19.1 g (Per 330ml)
Created: Wednesday June 21st 2023
1.060
1.015
5.9%
41.9
3.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5,300 g Weyermann - Extra Pale Premium Pilsner Malt5300 g Extra Pale Premium Pilsner Malt 38 1.5 94.6%
300 g Briess - DME Golden Light300 g DME Golden Light 44.6 4 5.4%
5,600 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
18 g Mosaic18 g Mosaic Hops Pellet 12 Boil 60 min 26.5 31%
8 g Mosaic8 g Mosaic Hops Leaf/Whole 12 Boil 30 min 8.23 13.8%
8 g Mosaic8 g Mosaic Hops Pellet 12 Boil 20 min 7.13 13.8%
6 g Mosaic6 g Mosaic Hops Pellet 12 Boil 0 min 10.3%
18 g Mosaic18 g Mosaic Hops Pellet 12 Dry Hop 5 days 31%
58 g / $ 0.00
 
Yeast
Wyeast - American Ale 1056
Amount:
1 Each
Cost:
Attenuation (avg):
75%
Flocculation:
Med-Low
Optimum Temp:
16 - 22 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 103 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
18 L Infusion 66 °C -- 75 min
14.8 L Sparge -- -- --
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 19.3
Mash volume with grains 22.8
Grain absorption losses -5.3
Remaining sparge water volume (equipment estimates 12.6 L) 9.1
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 0.2
Pre boil volume (equipment estimates 25.9 L) 22.4
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.2
Post boil Volume 20
Going into fermentor 20
Total: 28.4  
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by ROSEBrews. All Grain, ABV 5.93%, IBU 41.86, SRM 3.74, Fermentables: (Extra Pale Premium Pilsner Malt, DME Golden Light) Hops: (Mosaic)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2023-06-21 10:27 UTC