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Awesome Recipe

168 calories 16.9 g 16 oz
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 155 gallons (fermentor volume)
Pre Boil Size: 160 gallons
Pre Boil Gravity: 1.049 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 74% (brew house)
Calories: 168 calories (Per 16oz)
Carbs: 16.9 g (Per 16oz)
Created: Tuesday June 20th 2023
1.051
1.012
5.1%
0.0
3.9
5.8
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
150 lb Root Shoot Malting - Pilsner150 lb Pilsner 37 2 50.8%
50 lb Sugar Creek Malt - Pilsner50 lb Pilsner 37.7 2 16.9%
50 lb Root Shoot Malting - Light Munich50 lb Light Munich 36 3.5 16.9%
35 lb Bestmalz - BEST Chit Malt35 lb BEST Chit Malt 23 1.4 11.9%
10 lb Corn Sugar - Dextrose10 lb Corn Sugar - Dextrose 42 0.5 3.4%
295 lbs / $ 0.00
 
Target Water Profile
Fort Collins (Ward Report 9/2022)
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 156.5 gal (626 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 144.5 gal (578 qt) sparge/top-off.    
WARNING: Mash tun capacity exceeded. Volume required: 129.68 gal (518.7 qt) 106.88 427.5  
Strike water volume at mash thickness of 1.5 qt/lb 106.88 427.5  
Mash volume with grains 129.68 518.7  
Grain absorption losses -35.63 -142.5  
Remaining sparge water volume (equipment estimates 84.72 g | 338.9 qt) 88.22 352.9  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.78 3.1  
Pre boil volume (equipment estimates 156.5 g | 626 qt) 160 640  
Boil off losses -1.5 -6  
Post boil Volume 155 620  
Going into fermentor 155 620  
Total: 195.1 780.4
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by HelloBrewing. All Grain, ABV 5.07%, IBU 0, SRM 3.9, Fermentables: (Pilsner, Light Munich, BEST Chit Malt, Corn Sugar - Dextrose)
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  • Public: Yup, Shared
  • Last Updated: 2023-06-20 12:50 UTC