Muma Mia V.4
189 calories
20.1 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.42 oz |
Simcoe0.42 oz Simcoe Hops |
|
Pellet |
11.9 |
Boil
|
60 min |
18.7 |
7% |
0.35 oz |
Azacca0.35 oz Azacca Hops |
|
Pellet |
13.6 |
Boil
|
10 min |
6.46 |
5.9% |
0.35 oz |
Simcoe0.35 oz Simcoe Hops |
|
Pellet |
11.9 |
Boil
|
10 min |
5.65 |
5.9% |
0.35 oz |
Zythos (11 AA)0.35 oz Zythos (11 AA) Hops |
|
Pellet |
10.2 |
Boil
|
10 min |
4.84 |
5.9% |
0.75 oz |
Azacca0.75 oz Azacca Hops |
|
Pellet |
13.6 |
Whirlpool at 190 °F
|
15 min |
5.82 |
12.6% |
0.75 oz |
Simcoe0.75 oz Simcoe Hops |
|
Pellet |
11.9 |
Whirlpool at 190 °F
|
15 min |
5.09 |
12.6% |
0.75 oz |
Zythos (11 AA)0.75 oz Zythos (11 AA) Hops |
|
Pellet |
10.2 |
Whirlpool at 190 °F
|
15 min |
4.37 |
12.6% |
0.75 oz |
Azacca0.75 oz Azacca Hops |
|
Pellet |
13.6 |
Dry Hop
|
5 days |
|
12.6% |
0.75 oz |
Simcoe0.75 oz Simcoe Hops |
|
Pellet |
11.9 |
Dry Hop
|
5 days |
|
12.6% |
0.75 oz |
Zythos0.75 oz Zythos Hops |
|
Pellet |
10.2 |
Dry Hop
|
5 days |
|
12.6% |
5.97 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
2.27 oz |
Simcoe (Pellet) 2.2699999948075 oz Simcoe (Pellet) Hops |
|
29.44 |
38.1% |
1.85 oz |
Azacca (Pellet) 1.8499999957683 oz Azacca (Pellet) Hops |
|
12.28 |
31.1% |
1.10 oz |
Zythos (11 AA) (Pellet) 1.0999999974838 oz Zythos (11 AA) (Pellet) Hops |
|
9.21 |
18.5% |
0.75 oz |
Zythos (Pellet) 0.74999999828443 oz Zythos (Pellet) Hops |
|
|
12.6% |
5.97 oz
/ $ 0.00
|
Target Water Profile
Hays MIne
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
4.29 gal |
|
Strike |
168 °F |
156 °F |
60 min |
4.79 gal |
|
Sparge |
168 °F |
168 °F |
15 min |
Starting Mash Thickness:
1.25 qt/lb
Starting Grain Temp:
74 °F |
Quick Water Requirements
Water |
Gallons |
Quarts |
Strike water volume at mash thickness of 1.25 qt/lb
|
3.79 |
15.2
|
Mash volume with grains
|
4.76 |
19
|
Grain absorption losses
|
-1.52 |
-6.1
|
Remaining sparge water volume (equipment estimates 4.87 g | 19.5 qt)
|
5.29 |
21.1
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 6.89 g | 27.6 qt)
|
7.31 |
29.2
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.06 |
-0.2
|
Post boil Volume (equipment estimates 5.33 g | 21.3 qt)
|
5.96 |
23.8
|
Hops absorption losses (whirlpool, hop stand)
|
-0.08 |
-0.3
|
WARNING: Exceeded batch size - reduce boil size
|
|
|
Going into fermentor (equipment estimates 5.88 g | 23.5 qt)
|
5.25 |
21
|
Total:
|
9.08
|
36.3
|
Equipment Profile Used: |
System Default |
"Muma Mia V.4" American Pale Ale beer recipe by Pete-Hoff. All Grain, ABV 5.48%, IBU 50.93, SRM 7.67, Fermentables: (Pale Ale Malt 2-Row, Golden Promise, Wheat Malt, White, Caramel / Crystal 40L, Carapils (Dextrine Malt)) Hops: (Simcoe, Azacca, Zythos (11 AA), Zythos) Other: (5.2 pH Stabilizer)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-08-26 12:22 UTC