Never Say Never
128 calories
12.7 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
65.88 lb |
German - Pilsner65.88 lb Pilsner |
|
38 |
1.6 |
29.2% |
65.88 lb |
German - Wheat Malt65.88 lb Wheat Malt |
|
37 |
2 |
29.2% |
75 lb |
Mango75 lb Mango |
|
4.95 |
0 |
33.3% |
8 lb |
Passionfruit8 lb Passionfruit |
|
5 |
0 |
3.5% |
10.80 lb |
Guava10.8 lb Guava |
|
2.8 |
0 |
4.8% |
225.56 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
4 oz |
Challenger4 oz Challenger Hops |
|
Pellet |
9.1 |
Boil
|
60 min |
6.56 |
100% |
4 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
4 oz |
Challenger (Pellet) 3.9999999908503 oz Challenger (Pellet) Hops |
|
6.56 |
100% |
4 oz
/ $ 0.00
|
Target Water Profile
RO Water
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
|
|
Infusion |
-- |
149 °F |
-- |
Starting Mash Thickness:
1.5 qt/lb
|
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 122.4 gal (489.6 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 110.4 gal (441.6 qt) sparge/top-off.
|
|
|
WARNING: Mash tun capacity exceeded. Volume required: 59.95 gal (239.8 qt). Suggest reducing strike water volume to 1.46 gal (5.84 qt) and adding 47.95 gal (191.8 qt) sparge/top-off.
|
49.41 |
197.6
|
Strike water volume at mash thickness of 1.5 qt/lb
|
49.41 |
197.6
|
Mash volume with grains
|
59.95 |
239.8
|
Grain absorption losses
|
-16.47 |
-65.9
|
Remaining sparge water volume (equipment estimates 78.91 g | 315.6 qt)
|
86.51 |
346
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
10.8 |
43.2
|
Pre boil volume (equipment estimates 122.4 g | 489.6 qt)
|
130 |
520
|
Boil off losses
|
-2.25 |
-9
|
Hops absorption losses (first wort, boil, aroma)
|
-0.15 |
-0.6
|
Post boil Volume
|
120 |
480
|
Going into fermentor
|
120 |
480
|
Total:
|
135.92
|
543.7
|
Equipment Profile Used: |
System Default |
"Never Say Never" Berliner Weisse beer recipe by l1chris. All Grain, ABV 3.93%, IBU 6.56, SRM 2.38, Fermentables: (Pilsner, Wheat Malt, Mango, Passionfruit, Guava) Hops: (Challenger)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2024-08-27 20:44 UTC