Pale Ale
150 calories
15.4 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
10 g |
Galena10 g Galena Hops |
|
Lupulin Pellet |
13 |
Boil
|
60 min |
12.67 |
20% |
20 g |
Cascade20 g Cascade Hops |
|
Lupulin Pellet |
7 |
Boil
|
20 min |
8.26 |
40% |
20 g |
Cascade20 g Cascade Hops |
|
Lupulin Pellet |
7 |
Boil
|
2 min |
1.15 |
40% |
50 g
/ $ 0.00
|
Target Water Profile
Reverse Osmosis
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
13.8 L |
|
Strike |
74 °C |
67 °C |
60 min |
17 L |
|
Sparge |
-- |
-- |
-- |
Starting Mash Thickness:
3 L/kg
Starting Grain Temp:
18 °C |
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3 L/kg
|
13.8 |
Mash volume with grains
|
16.8 |
Grain absorption losses
|
-4.6 |
Remaining sparge water volume (equipment estimates 23 L)
|
20.2 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 31.3 L)
|
28.5 |
Volume increase from sugar/extract (late additions)
|
0.6 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume
|
26 |
Going into fermentor
|
26 |
Total:
|
34
|
Equipment Profile Used: |
System Default |
"Pale Ale" No Profile Selected beer recipe by Joshua Ortega. All Grain, ABV 4.84%, IBU 22.09, SRM 10.56, Fermentables: (Pale Ale, Caramel / Crystal 60L, Dry Malt Extract - Light) Hops: (Galena, Cascade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-06-17 19:05 UTC