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Awesome Recipe

138 calories 14.1 g 330 ml
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Beer Stats
Method: BIAB
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 46 liters (fermentor volume)
Pre Boil Size: 55 liters
Pre Boil Gravity: 1.038 (recipe based estimate)
Post Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 138 calories (Per 330ml)
Carbs: 14.1 g (Per 330ml)
Created: Thursday June 15th 2023
1.045
1.011
4.5%
0.0
4.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4 kg United Kingdom - Maris Otter Pale4 kg Maris Otter Pale 38 3.75 50.6%
1.20 kg Finland - Wheat Malt1.2 kg Wheat Malt 38 2 15.2%
0.70 kg American - Vienna0.7 kg Vienna 35 4 8.9%
2 kg Dry Malt Extract - Extra Light2 kg Dry Malt Extract - Extra Light 42 2.5 25.3%
7.90 kg / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 51.7 L. Suggest reducing initial water volume to 45.4 L and adding 6.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 64.4 L. Suggest reducing initial strike volume to 41.51 L and adding 19 L sparge/top-off. 60.5
Strike water volume (equipment estimates 57.2 L) 60.5
Mash volume with grains (equipment estimates 61.1 L) 64.4
Grain absorption losses -5.9
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 1.3
Pre boil volume (equipment estimates 51.7 L) 55
Boil off losses -5.7
Post boil Volume 46
Volume into fermentor 46
Total: 60.5  
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Brewer #399071. BIAB, ABV 4.47%, IBU 0, SRM 4.23, Fermentables: (Maris Otter Pale, Wheat Malt, Vienna, Dry Malt Extract - Extra Light)
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  • Public: Yup, Shared
  • Last Updated: 2023-06-15 12:36 UTC