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Awesome Recipe

188 calories 19.2 g 330 ml
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Beer Stats
Method: Partial Mash
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 23 liters (fermentor volume)
Pre Boil Size: 27.5 liters
Pre Boil Gravity: 1.051 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 188 calories (Per 330ml)
Carbs: 19.2 g (Per 330ml)
Created: Thursday June 15th 2023
1.061
1.015
6.1%
0.0
3.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg German - Bohemian Pilsner1 kg Bohemian Pilsner 38 1.9 21.3%
0.75 kg Simpsons - Peated Malt0.75 kg Peated Malt 37.674 1.5 16%
0.25 kg Flaked Wheat0.25 kg Flaked Wheat 34 2 5.3%
2.70 kg Dry Malt Extract - Extra Light2.7 kg Dry Malt Extract - Extra Light 42 2.5 57.4%
4.70 kg / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Heat water added to kettle (equipment estimates 28.9 L) 27.7
Mash volume with grains (equipment estimates 28.9 L) 29.1
Grain absorption losses (steeping) -2
Mash Lauter Tun losses -0.9
Volume increase from sugar/extract (early additions) 1.8
Pre boil volume (equipment estimates 28.7 L) 27.5
Boil off losses -5.7
Post boil volume 23
Going into fermentor 23
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.  
Total: 27.7  
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Brewer #399071. Partial Mash, ABV 6.05%, IBU 0, SRM 3.68, Fermentables: (Bohemian Pilsner, Peated Malt, Flaked Wheat, Dry Malt Extract - Extra Light)
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  • Public: Yup, Shared
  • Last Updated: 2023-06-15 12:34 UTC