Awesome Recipe
125 calories
12.8 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
Challenger15 g Challenger Hops |
|
Pellet |
6.6 |
Boil
|
60 min |
9.72 |
16.3% |
17 g |
Challenger17 g Challenger Hops |
|
Pellet |
6.6 |
Boil
|
5 min |
2.2 |
18.5% |
10 g |
Yakima Valley Hops - BRU-110 g BRU-1 Hops |
|
Pellet |
14.4 |
Boil
|
5 min |
2.82 |
10.9% |
25 g |
Barbe Rouge25 g Barbe Rouge Hops |
|
Pellet |
8.5 |
Boil
|
3 min |
2.6 |
27.2% |
15 g |
Yakima Valley Hops - BRU-115 g BRU-1 Hops |
|
Leaf/Whole |
14.4 |
Boil
|
3 min |
2.4 |
16.3% |
10 g |
Centennial10 g Centennial Hops |
|
Pellet |
9.6 |
Boil
|
5 min |
1.88 |
10.9% |
92 g
/ $ 0.00
|
Target Water Profile
Send, Woking, Surrey UK
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.1 L/kg
|
17.7 |
Mash volume with grains
|
21.4 |
Grain absorption losses
|
-5.7 |
Remaining sparge water volume (equipment estimates 15.8 L)
|
0.3 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 27 L)
|
11.4 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.5 |
Post boil Volume
|
20.8 |
Going into fermentor
|
20.8 |
Total:
|
18
|
Equipment Profile Used: |
System Default |
"Awesome Recipe" No Profile Selected beer recipe by PJSav1978. All Grain, ABV 4%, IBU 21.61, SRM 19.74, Fermentables: (Maris Otter Pale, Munich - 60L, Crystal Light , Flaked Barley, bread) Hops: (Challenger, BRU-1, Barbe Rouge, Centennial)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-06-15 08:47 UTC