Kiolsch - Beer Recipe - Brewer's Friend

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Kiolsch

157 calories 16.4 g 330 ml
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Beer Stats
Method: BIAB
Style: Kölsch
Boil Time: 30 min
Batch Size: 17 liters (fermentor volume)
Pre Boil Size: 19 liters
Pre Boil Gravity: 1.045 (recipe based estimate)
Post Boil Gravity: 1.051 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 157 calories (Per 330ml)
Carbs: 16.4 g (Per 330ml)
Created: Monday June 12th 2023
1.051
1.013
5.0%
22.4
3.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
3.50 kg German - Pilsner3.5 kg Pilsner 38 1.6 89.7%
0.40 kg German - Vienna0.4 kg Vienna 37 4 10.3%
3.90 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
50 g Hallertau Mittelfruh50 g Hallertau Mittelfruh Hops Pellet 3.75 Boil 30 min 22.41 100%
50 g / $ 0.00
Priming
CO2 Level: 2.65 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 24.9 L) 23.8
Mash volume with grains (equipment estimates 27.5 L) 26.4
Grain absorption losses -3.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 20.1 L) 19
Boil off losses -2.9
Hops absorption losses (first wort, boil, aroma) -0.3
Post boil Volume 17
Volume into fermentor 17
Total: 23.8  
Equipment Profile Used: System Default
"Kiolsch" Kölsch beer recipe by mountainpepper@gmail.com. BIAB, ABV 5%, IBU 22.41, SRM 3.55, Fermentables: (Pilsner, Vienna) Hops: (Hallertau Mittelfruh)
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  • Public: Yup, Shared
  • Last Updated: 2023-06-12 05:12 UTC