Summer IPA - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

Summer IPA

222 calories 22.9 g 330 ml
brewer logo
Beer Stats
Method: All Grain
Style: American IPA
Boil Time: 60 min
Batch Size: 23 liters (ending kettle volume)
Pre Boil Size: 29.45 liters
Pre Boil Gravity: 1.056 (recipe based estimate)
Efficiency: 70% (ending kettle)
Calories: 222 calories (Per 330ml)
Carbs: 22.9 g (Per 330ml)
Created: Tuesday June 6th 2023
Similar Recipes

Midtbrygg 60 minute IPA Clone

by Midtbrygg

OG: 1.058 FG: 1.012 ABV: 6.1% IBU: 72

C-valls IPA

by C-vall

OG: 1.057 FG: 1.013 ABV: 5.9% IBU: 72

South African IPA

by LTS1681

OG: 1.063 FG: 1.010 ABV: 6.9% IBU: 57

1.072
1.018
7.1%
60.4
7.6
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
7.20 kg United Kingdom - Maris Otter Pale7.2 kg Maris Otter Pale 38 3.75 96%
0.30 kg Munich Malt0.3 kg Munich Malt 36.8 7.87 4%
7.50 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Chinook30 g Chinook Hops Pellet 13 Boil 60 min 40.6 33.3%
30 g Centennial30 g Centennial Hops Leaf/Whole 10 Boil 15 min 14.09 33.3%
30 g Centennial30 g Centennial Hops Leaf/Whole 10 Boil 5 min 5.66 33.3%
90 g / $ 0.00
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 22.5
Mash volume with grains 27.5
Grain absorption losses -7.5
Remaining sparge water volume 15.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 29.2 L) 29.5
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.5
Post boil volume (equipment estimates 23.3 L) 23
Estimated amount in fermentor 23
Total: 37.9  
Equipment Profile Used: System Default
"Summer IPA" American IPA beer recipe by Farshid. All Grain, ABV 7.12%, IBU 60.35, SRM 7.56, Fermentables: (Maris Otter Pale, Munich Malt) Hops: (Chinook, Centennial)
Last Updated and Sharing
 
161
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2023-06-06 04:11 UTC