Golden Promise & Challenger SMASH - Beer Recipe - Brewer's Friend

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Golden Promise & Challenger SMASH

158 calories 16.4 g 12 oz
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Beer Stats
Method: All Grain
Style: Standard/Ordinary Bitter
Boil Time: 60 min
Batch Size: 4.5 liters (fermentor volume)
Pre Boil Size: 10.24 liters
Post Boil Size: 4.5 liters
Pre Boil Gravity: 1.021 (recipe based estimate)
Post Boil Gravity: 1.048 (recipe based estimate)
Efficiency: 70% (brew house)
Rating:
4.00 (1 Review)

Calories: 158 calories (Per 12oz)
Carbs: 16.4 g (Per 12oz)
Created: Sunday June 4th 2023
1.048
1.012
4.7%
42.4
4.8
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1 kg United Kingdom - Golden Promise1 kg Golden Promise 37 3 100%
1 kg / £ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2.80 g Challenger2.8 g Challenger Hops Pellet 8.5 Boil 60 min 17.4 17.7%
5 g Challenger5 g Challenger Hops Pellet 8.5 Boil 30 min 23.88 31.6%
4 g Challenger4 g Challenger Hops Pellet 8.5 Boil 1 min 1.07 25.3%
4 g Challenger4 g Challenger Hops Leaf/Whole 8.5 Dry Hop 5 days 25.3%
15.80 g / £ 0.00
 
Yeast
- harris beer yeast
Amount:
0.30 Each
Cost:
Attenuation (custom):
75%
Flocculation:
Low
Optimum Temp:
-18 - -18 °C
Starter:
No
Fermentation Temp:
21 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 19 B cells required
£ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: sucrose       Amount: 12 g       Temp: 20 °C       CO2 Level: 2.44 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3.7 L/kg 3.7
Mash volume with grains 4.3
Grain absorption losses -1
Remaining sparge water volume (equipment estimates 8.5 L) 8.5
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 10.3 L) 10.2
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 4.5
Going into fermentor 4.5
Total: 12.1  
Equipment Profile Used: System Default
 
Notes

my first experimental smash beer
I will try to update with tasting notes
This is going into a 5L mini keg like you buy in shops (hopefully reusable) - prime more for bottles

1/4th packet of harris beer yeast

4/6/23

Consumed on 2/7/23.

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  • Public: Yup, Shared
  • Last Updated: 2023-07-02 11:36 UTC