Seventh Son Stone Fort Brown Ale
178 calories
18.1 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
0.25 oz |
Willamette0.25 oz Willamette Hops |
|
Pellet |
4.5 |
Boil
|
90 min |
4.41 |
25% |
0.75 oz |
Palisade0.75 oz Palisade Hops |
|
Pellet |
7.5 |
Boil
|
15 min |
18.58 |
75% |
1 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
0.25 oz |
Willamette (Pellet) 0.24999999942814 oz Willamette (Pellet) Hops |
|
4.41 |
25% |
0.75 oz |
Palisade (Pellet) 0.74999999828443 oz Palisade (Pellet) Hops |
|
18.58 |
75% |
1 oz
/ $ 0.00
|
Target Water Profile
Columbus, OH Dublin Rd Plant 2021
Ca+2 |
Mg+2 |
Na+ |
Cl- |
SO4-2 |
HCO3- |
0 |
0 |
0 |
0 |
0 |
0 |
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
7.92 gal |
|
Steeping |
157 °F |
152 °F |
60 min |
Quick Water Requirements
Water |
Gallons |
Quarts |
Heat water added to kettle (equipment estimates 8.46 g | 33.8 qt)
|
7.92 |
31.7
|
Mash volume with grains (equipment estimates 8.46 g | 33.8 qt)
|
8.83 |
35.3
|
Grain absorption losses (steeping)
|
-1.42 |
-5.7
|
Pre boil volume (equipment estimates 7.04 g | 28.2 qt)
|
6.5 |
26
|
Boil off losses
|
-1.5 |
-6
|
Hops absorption losses (first wort, boil, aroma)
|
-0.04 |
-0.2
|
Post boil volume
|
5.5 |
22
|
Going into fermentor
|
5.5 |
22
|
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
|
|
|
Total:
|
7.92
|
31.7
|
Equipment Profile Used: |
System Default |
"Seventh Son Stone Fort Brown Ale" American Brown Ale beer recipe by manocchs. Extract, ABV 5.32%, IBU 22.99, SRM 34.46, Fermentables: (Brewers Malt 2-Row, Brewers Oat Flakes / Flaked oats, Chocolate Malt, Caramel / Crystal 40L, Caramel / Crystal 80L, Victory Malt, Smoked Malt) Hops: (Willamette, Palisade)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-06-03 15:36 UTC