카라파1으로 첫번째
212 calories
21.9 g
12 oz
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15.38 g |
Nugget15.38 g Nugget Hops |
|
Pellet |
14 |
Boil
|
60 min |
22.61 |
27.8% |
40 g |
Columbia40 g Columbia Hops |
|
Pellet |
8.8 |
Aroma
|
0 min |
|
72.2% |
55.38 g
/ ₩ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
15.38 g |
Nugget (Pellet) 15.38 g Nugget (Pellet) Hops |
|
22.61 |
27.8% |
40 g |
Columbia (Pellet) 40 g Columbia (Pellet) Hops |
|
|
72.2% |
55.38 g
/ ₩ 0.00
|
Yeast
- US-05
|
Amount:
|
11.50 Grams |
Cost:
|
|
Attenuation (custom):
|
75%
|
Flocculation:
|
Low |
Optimum Temp:
|
-18 - -18 °C |
Starter:
|
No |
Fermentation Temp:
|
-
|
Pitch Rate:
|
0.35 (M cells / ml / ° P)
114 B cells required
|
|
₩ 0.00
Yeast Pitch Rate and Starter Calculator
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.7 L/kg
|
23.1 |
Mash volume with grains
|
27.3 |
Grain absorption losses
|
-6.3 |
Remaining sparge water volume (equipment estimates 10.9 L)
|
4.1 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 26.8 L)
|
20 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.3 |
Post boil Volume
|
20.8 |
Going into fermentor
|
20.8 |
Total:
|
27.2
|
Equipment Profile Used: |
System Default |
"카라파1으로 첫번째" American Stout beer recipe by song min brewery. All Grain, ABV 6.31%, IBU 22.61, SRM 37.57, Fermentables: (Pale Ale, CaraMunich I, Brown, Carafa I, CaraAroma) Hops: (Nugget, Columbia)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-06-12 13:49 UTC