Citrus Gold - Beer Recipe - Brewer's Friend

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Citrus Gold

189 calories 17.2 g 330 ml
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Beer Stats
Method: BIAB
Style: American IPA
Boil Time: 60 min
Batch Size: 20.8 liters (fermentor volume)
Pre Boil Size: 26.58 liters
Post Boil Size: 20.8 liters
Pre Boil Gravity: 1.048 (recipe based estimate)
Post Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 189 calories (Per 330ml)
Carbs: 17.2 g (Per 330ml)
Created: Saturday May 27th 2023
1.062
1.012
6.6%
25.9
10.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG EBC Bill %
2,500 g Simpsons - Maris Otter pale2500 g Maris Otter pale 38 4.91 41.7%
2,500 g United Kingdom - Golden Promise2500 g Golden Promise 37 6.51 41.7%
500 g Rolled Oats500 g Rolled Oats 33 4.37 8.3%
500 g Viking - Dextrine Malt500 g Dextrine Malt 33 3.31 8.3%
6,000 g / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
20 g Columbus20 g Columbus Hops Leaf/Whole 15 Boil 30 min 25.93 9.1%
100 g Citra100 g Citra Hops Pellet 11 Dry Hop 4 days 45.5%
100 g Galaxy100 g Galaxy Hops Pellet 14.25 Dry Hop 4 days 45.5%
220 g / $ 0.00
 
Yeast
Fermentis - Safale - American Ale Yeast US-05
Amount:
1 Each
Cost:
Attenuation (avg):
81%
Flocculation:
Medium
Optimum Temp:
12 - 25 °C
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 111 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
CO2 Level: 1.9 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
Strike water volume (equipment estimates 33.5 L) 33.5
Mash volume with grains (equipment estimates 37.5 L) 37.4
Grain absorption losses -6
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 26.6 L) 26.6
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.1
Post boil Volume 20.8
Volume into fermentor 20.8
Total: 33.5  
Equipment Profile Used: System Default
"Citrus Gold" American IPA beer recipe by Martin Montgomery. BIAB, ABV 6.58%, IBU 25.93, SRM 10.3, Fermentables: (Maris Otter pale, Golden Promise, Rolled Oats, Dextrine Malt) Hops: (Columbus, Citra, Galaxy)
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  • Public: Yup, Shared
  • Last Updated: 2023-05-27 09:28 UTC