The Best Revenge Belgian IPA - Beer Recipe - Brewer's Friend

Brewer's Friend

Print

The Best Revenge Belgian IPA

207 calories 14.3 g 12 oz
brewer logo
Beer Stats
Method: All Grain
Style: Specialty IPA: Belgian IPA
Boil Time: 60 min
Batch Size: 8 gallons (fermentor volume)
Pre Boil Size: 8 gallons
Pre Boil Gravity: 1.064 (recipe based estimate)
Post Boil Gravity: 1.064 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 207 calories (Per 12oz)
Carbs: 14.3 g (Per 12oz)
Created: Wednesday May 24th 2023
1.064
1.006
7.5%
51.9
8.0
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
14 lb American - Pilsner14 lb Pilsner 37 1.8 70%
4 lb American - Vienna4 lb Vienna 35 4 20%
1 lb American - Victory1 lb Victory 34 28 5%
1 lb Belgian - Biscuit1 lb Biscuit 35 23 5%
20 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
2 oz Amarillo2 oz Amarillo Hops Pellet 8.6 Boil 60 min 36.15 33.3%
2 oz Amarillo2 oz Amarillo Hops Pellet 8.6 Whirlpool 0 min 8.05 33.3%
2 oz Perle2 oz Perle Hops Pellet 8.2 Whirlpool 0 min 7.68 33.3%
6 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 tsp Irish Moss Fining Boil 15 min.
 
Yeast
Fermentis - Safale - Belgian Saison Ale Yeast BE-134
Amount:
4 Each
Cost:
Attenuation (avg):
90%
Flocculation:
Low
Optimum Temp:
64 - 82 °F
Starter:
No
Fermentation Temp:
-
Pitch Rate:
0.35 (M cells / ml / ° P) 166 B cells required
$ 0.00 Yeast Pitch Rate and Starter Calculator
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 7.5 30  
Mash volume with grains 9.1 36.4  
Grain absorption losses -2.5 -10  
Remaining sparge water volume (equipment estimates 4.98 g | 19.9 qt) 3.25 13  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 9.73 g | 38.9 qt) 8 32  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume 8.15 32.6  
Hops absorption losses (whirlpool, hop stand) -0.15 -0.6  
Going into fermentor 8 32  
Total: 10.75 43
Equipment Profile Used: System Default
"The Best Revenge Belgian IPA" Specialty IPA: Belgian IPA beer recipe by Fügetsu Brew. All Grain, ABV 7.51%, IBU 51.88, SRM 7.98, Fermentables: (Pilsner, Vienna, Victory, Biscuit) Hops: (Amarillo, Perle) Other: (Irish Moss)
Last Updated and Sharing
 
188
Views
0
Brews
Recipe QR Code
  • Public: Yup, Shared
  • Last Updated: 2024-03-17 15:47 UTC