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Italian brew

170 calories 17.6 g 330 ml
Beer Stats
Method: All Grain
Style: Mild
Boil Time: 60 min
Batch Size: 210 liters (ending kettle volume)
Pre Boil Size: 230 liters
Pre Boil Gravity: 12.5 °P (recipe based estimate)
Efficiency: 80% (ending kettle)
Source: 254 Brewing Co
Calories: 170 calories (Per 330ml)
Carbs: 17.6 g (Per 330ml)
Created: Friday May 19th 2023
13.7 °P
3.5 °P
5.5%
16.4
21.3
5.5
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
30 kg Weyermann - Pale Ale30 kg Pale Ale 39 2.3 63.8%
8 kg Munich Dark 20L8 kg Munich Dark 20L 34 20 17%
4 kg Bestmalz - BEST Special X4 kg BEST Special X 34.5 132.5 8.5%
2 kg Simpsons - Crystal T502 kg Crystal T50 34 50 4.3%
2 kg Flaked Oats2 kg Flaked Oats 33 2.2 4.3%
1 kg American - Chocolate1 kg Chocolate 29 350 2.1%
47 kg / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
150 g Aurora150 g Aurora Hops Pellet 8 Boil 60 min 14.42 50%
150 g Styrian Goldings150 g Styrian Goldings Hops Pellet 5.5 Boil 5 min 1.98 50%
300 g / 0.00
Priming
CO2 Level: 1.65 Volumes
 
Target Water Profile
Kikuyu Minerals
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 217.2 L. Suggest reducing initial water volume to 45.4 L and adding 171.8 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 219.02 L. Suggest reducing initial water volume to 14.38 L and adding 173.62 L sparge/top-off. 188
Strike water volume at mash thickness of 4 L/kg 188
Mash volume with grains 219
Grain absorption losses -47
Remaining sparge water volume 89.9
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 217.2 L) 230
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -1.5
Post boil volume (equipment estimates 222.8 L) 210
Estimated amount in fermentor 210
Total: 277.9  
Equipment Profile Used: System Default
"Italian brew" Mild beer recipe by 254 Brewing Co. All Grain, ABV 5.45%, IBU 16.4, SRM 21.3, Fermentables: (Pale Ale, Munich Dark 20L, BEST Special X, Crystal T50, Flaked Oats, Chocolate) Hops: (Aurora, Styrian Goldings)
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  • Last Updated: 2023-05-19 15:30 UTC