Philly Sour Any FRUIT
236 calories
24.5 g
12 oz
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Mash tun capacity exceeded. Volume required: 12.6 gal (50.41 qt). Suggest reducing strike water volume to 9.78 gal (39.14 qt) and adding 0.6 gal (2.41 qt) sparge/top-off.
|
10.39 |
41.6
|
Strike water volume at mash thickness of 1.5 qt/lb
|
10.39 |
41.6
|
Mash volume with grains
|
12.6 |
50.4
|
Grain absorption losses
|
-3.46 |
-13.9
|
Remaining sparge water volume (equipment estimates 4.83 g | 19.3 qt)
|
4.71 |
18.8
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Pre boil volume (equipment estimates 11.5 g | 46 qt)
|
11.38 |
45.5
|
Boil off losses
|
-1.5 |
-6
|
Post boil Volume (equipment estimates 10 g | 40 qt)
|
10.25 |
41
|
WARNING: Exceeded batch size - reduce boil size
|
|
|
Going into fermentor (equipment estimates 10.25 g | 41 qt)
|
10 |
40
|
Total:
|
15.09
|
60.4
|
Equipment Profile Used: |
System Default |
"Philly Sour Any FRUIT" No Profile Selected beer recipe by sicilian77732@gmail.com. All Grain, ABV 7.01%, IBU 0, SRM 5.99, Fermentables: (Northwest Pale Ale Malt, Pale Wheat, Carapils)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-05-15 15:36 UTC