Svensk Julporter
147 calories
15.3 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
magnum15 g magnum Hops |
|
Pellet |
14.5 |
Boil
|
60 min |
29.46 |
100% |
15 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
15 g |
magnum (Pellet) 15 g magnum (Pellet) Hops |
|
29.46 |
100% |
15 g
/ $ 0.00
|
Target Water Profile
Berghäll, Bålsta, Sweden
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 5 L/kg
|
24.5 |
Mash volume with grains
|
27.7 |
Grain absorption losses
|
-4.9 |
Remaining sparge water volume (equipment estimates 8.1 L)
|
8.3 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 26.8 L)
|
27 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.1 |
Post boil Volume
|
21 |
Going into fermentor
|
21 |
Total:
|
32.8
|
Equipment Profile Used: |
System Default |
"Svensk Julporter" No Profile Selected beer recipe by Ulf Sallfeldt. All Grain, ABV 4.72%, IBU 29.46, SRM 50, Fermentables: ( Carafa Special Type II, Carafa III, Carahell, Munich Type I) Hops: (magnum)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-05-12 14:39 UTC