ale 2000 - Beer Recipe - Brewer's Friend

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ale 2000

188 calories 19.2 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 2000 liters (fermentor volume)
Pre Boil Size: 2010 liters
Post Boil Size: 2005 liters
Pre Boil Gravity: 1.061 (recipe based estimate)
Post Boil Gravity: 1.061 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 188 calories (Per 330ml)
Carbs: 19.2 g (Per 330ml)
Created: Wednesday May 3rd 2023
1.061
1.015
6.0%
16.7
5.1
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
550 kg Castle Malting - Château Vienna550 kg Château Vienna 38 2.6 100%
550 kg / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1.50 kg Yakima Chief Hops - Simcoe1.5 kg Simcoe Hops Leaf/Whole 13.6 Whirlpool at 97 °C 20 min 4.18 7.5%
5 kg Yakima Chief Hops - Mosaic5 kg Mosaic Hops Pellet 12.25 Whirlpool at 97 °C 20 min 12.56 25%
5 kg Yakima Chief Hops - Mosaic5 kg Mosaic Hops Pellet 12.25 Dry Hop at 20 °C 3 days 25%
5 kg Yakima Chief Hops - El Dorado5 kg El Dorado Hops Pellet 15 Dry Hop at 20 °C 3 days 25%
3.50 kg Yakima Chief Hops - Simcoe3.5 kg Simcoe Hops Pellet 13.6 Dry Hop at 20 °C 3 days 17.5%
20 kg / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 2010.7 L. Suggest reducing initial water volume to 45.4 L and adding 1965.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 2370.5 L 2007.5
Strike water volume at mash thickness of 3.7 L/kg 2007.5
Mash volume with grains (equipment estimates 2343 L) 2370.5
Grain absorption losses -550
Remaining sparge water volume (equipment estimates 554.1 L) 553.4
Mash Lauter Tun losses -0.9
Pre boil volume (equipment estimates 2010.7 L) 2010
Boil off losses -5.7
Post boil Volume 2005
Hops absorption losses (whirlpool, hop stand) -32.5
Top off amount 27.5
Going into fermentor 2000
Total: 2560.9  
Equipment Profile Used: System Default
"ale 2000" No Profile Selected beer recipe by LegendAle. All Grain, ABV 6.01%, IBU 16.74, SRM 5.08, Fermentables: (Château Vienna) Hops: (Simcoe, Mosaic, El Dorado)
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  • Last Updated: 2023-05-03 07:01 UTC