Black IPA - One Gallon - Beer Recipe - Brewer's Friend

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Black IPA - One Gallon

236 calories 24.5 g 12 oz
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Beer Stats
Method: All Grain
Style: Specialty IPA: Black IPA
Boil Time: 60 min
Batch Size: 1.1 gallons (fermentor volume)
Pre Boil Size: 2.65 gallons
Post Boil Size: 1.1 gallons
Pre Boil Gravity: 1.030 (recipe based estimate)
Post Boil Gravity: 1.071 (recipe based estimate)
Efficiency: 70% (brew house)
Calories: 236 calories (Per 12oz)
Carbs: 24.5 g (Per 12oz)
Created: Monday May 1st 2023
1.071
1.018
7.0%
65.7
43.7
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
1.60 lb Bairds - Maris Otter Pale Ale1.6 lb Maris Otter Pale Ale 37.5 2.5 52.7%
3 oz United Kingdom - Roasted Barley3 oz Roasted Barley 29 550 6.2%
3 oz United Kingdom - Crystal 45L3 oz Crystal 45L 34 45 6.2%
1 oz American - Chocolate1 oz Chocolate 29 350 2.1%
1 oz Bairds - Pale Chocolate1 oz Pale Chocolate 33 207 2.1%
2 oz American - Carapils (Dextrine Malt)2 oz Carapils (Dextrine Malt) 33 1.8 4.1%
13 oz Flaked Corn13 oz Flaked Corn 40 0.5 26.7%
48.60 oz / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.35 oz Mosaic0.35 oz Mosaic Hops Pellet 11.7 Boil 30 min 18.93 29.2%
0.35 oz Simcoe0.35 oz Simcoe Hops Pellet 13.6 Boil 60 min 34.55 29.2%
0.25 oz Cascade0.25 oz Cascade Hops Pellet 5.8 Boil 5 min 0.3 20.8%
0.25 oz Simcoe0.25 oz Simcoe Hops Pellet 13.6 Boil 30 min 11.92 20.8%
1.20 oz / $ 0.00
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.75 qt/lb 1.33 5.3  
Mash volume with grains 1.57 6.3  
Grain absorption losses -0.38 -1.5  
Remaining sparge water volume 1.95 7.8  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume 2.65 10.6  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.05 -0.2  
Post boil Volume 1.1 4.4  
Going into fermentor 1.1 4.4  
Total: 3.28 13.1
Equipment Profile Used: System Default
"Black IPA - One Gallon" Specialty IPA: Black IPA beer recipe by mhmh1212. All Grain, ABV 7.04%, IBU 65.71, SRM 43.65, Fermentables: (Maris Otter Pale Ale, Roasted Barley, Crystal 45L, Chocolate, Pale Chocolate, Carapils (Dextrine Malt), Flaked Corn) Hops: (Mosaic, Simcoe, Cascade)
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  • Public: Yup, Shared
  • Last Updated: 2023-05-08 18:18 UTC