Amount | Fermentable | Cost | PPG | °L | Bill % |
---|---|---|---|---|---|
3 kg | German - Floor-Malted Bohemian Pilsner | 38 | 1.8 | 100% | |
3 kg / $ 0.00 |
Amount | Variety | Cost | Type | AA | Use | Time | IBU | Bill % |
---|---|---|---|---|---|---|---|---|
25 g | Saaz | Leaf/Whole | 3.8 | First Wort | 45 min | 14.63 | 62.5% | |
15 g | Hallertau Mittelfruh | Leaf/Whole | 3.3 | First Wort | 45 min | 7.62 | 37.5% | |
40 g / $ 0.00 |
CO2 Level: 0 Volumes |
Water | Liters |
---|---|
Strike water volume (equipment estimates 27.8 L) | 21.9 |
Mash volume with grains (equipment estimates 29.8 L) | 23.9 |
Grain absorption losses | -3 |
Mash Lauter Tun losses | -0.9 |
Pre boil volume (equipment estimates 23.9 L) | 18 |
Boil off losses | -5.7 |
Hops absorption losses (first wort, boil, aroma) | -0.2 |
Post boil Volume | 18 |
Volume into fermentor | 18 |
Total: | 21.9 |
Equipment Profile Used: | System Default |