Chlupův dort - Beer Recipe - Brewer's Friend

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Chlupův dort

138 calories 14.1 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 40 liters (fermentor volume)
Pre Boil Size: 45.7 liters
Post Boil Size: 40 liters
Pre Boil Gravity: 1.039 (recipe based estimate)
Post Boil Gravity: 1.045 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 138 calories (Per 330ml)
Carbs: 14.1 g (Per 330ml)
Created: Friday April 28th 2023
1.045
1.011
4.4%
0.0
18.3
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
5 kg Weyermann - Munich Type II (Dark)5 kg Munich Type II (Dark) 37 10 62.5%
3 kg Weyermann - Caramunich Type 23 kg Caramunich Type 2 34 45 37.5%
8 kg / $ 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 45.7 L. Suggest reducing initial water volume to 45.4 L and adding 0.3 L sparge/top-off.  
Strike water volume at mash thickness of 3.7 L/kg 29.2
Mash volume with grains 34.5
Grain absorption losses -8
Remaining sparge water volume 25.4
Mash Lauter Tun losses -0.9
Pre boil volume 45.7
Boil off losses -5.7
Post boil Volume 40
Going into fermentor 40
Total: 54.6  
Equipment Profile Used: System Default
"Chlupův dort" No Profile Selected beer recipe by Anonymous. All Grain, ABV 4.42%, IBU 0, SRM 18.28, Fermentables: (Munich Type II (Dark), Caramunich Type 2)
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  • Public: Yup, Shared
  • Last Updated: 2023-04-28 10:04 UTC