Seltzer
130 calories
7 g
12 oz
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
97 lb |
Corn Sugar - Dextrose97 lb Corn Sugar - Dextrose |
|
42 |
0.5 |
80.7% |
23.16 lb |
Flaked Rice23.16 lb Flaked Rice |
|
40 |
0.5 |
19.3% |
120.16 lbs / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
1.16 oz |
Cascade1.16 oz Cascade Hops |
|
Leaf/Whole |
7 |
Boil
|
1 min |
0.06 |
100% |
1.16 oz
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
1.16 oz |
Cascade (Leaf/Whole) 1.1599999973466 oz Cascade (Leaf/Whole) Hops |
|
0.06 |
100% |
1.16 oz
/ $ 0.00
|
Target Water Profile
Balanced Profile
Quick Water Requirements
Water |
Gallons |
Quarts |
WARNING: Boil kettle capacity (12 gal | 48 qt) exceeded. Volume required: 95.42 gal (381.67 qt). Suggest reducing initial water volume to 12 gal (48 qt) and adding 83.42 gal (333.67 qt) sparge/top-off.
|
|
|
Strike water volume at mash thickness of 1.5 qt/lb
|
8.69 |
34.7
|
Mash volume with grains (equipment estimates -4.46 g | -17.8 qt)
|
10.54 |
42.2
|
Grain absorption losses
|
-2.9 |
-11.6
|
Remaining sparge water volume (equipment estimates 82.33 g | 329.3 qt)
|
86.91 |
347.6
|
Mash Lauter Tun losses
|
-0.25 |
-1
|
Volume increase from sugar/extract (early additions)
|
7.55 |
30.2
|
Pre boil volume (equipment estimates 95.42 g | 381.7 qt)
|
100 |
400
|
Boil off losses
|
-0.38 |
-1.5
|
Hops absorption losses (first wort, boil, aroma)
|
-0.04 |
-0.2
|
Post boil Volume
|
95 |
380
|
Top off amount
|
15 |
60
|
Going into fermentor
|
110 |
440
|
Total:
|
95.6
|
382.4
|
Equipment Profile Used: |
System Default |
"Seltzer" No Profile Selected beer recipe by Bootleg Brew Co. All Grain, ABV 5.31%, IBU 0.06, SRM 0.99, Fermentables: (Corn Sugar - Dextrose, Flaked Rice) Hops: (Cascade)
Last Updated and Sharing
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- Last Updated: 2023-07-14 14:59 UTC