Far Far Away Galaxy IPA - Beer Recipe - Brewer's Friend

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Far Far Away Galaxy IPA

165 calories 16.7 g 12 oz
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Beer Stats
Method: All Grain
Style: American Pale Ale
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 6.51 gallons
Post Boil Size: 5.98 gallons
Pre Boil Gravity: 1.046 (recipe based estimate)
Post Boil Gravity: 1.050 (recipe based estimate)
Efficiency: 60% (brew house)
Hop Utilization: 99%
Calories: 165 calories (Per 12oz)
Carbs: 16.7 g (Per 12oz)
Created: Tuesday April 25th 2023
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Fermentables
Amount Fermentable Cost PPG °L Bill %
10 lb American - Pale Ale10 lb Pale Ale 37 3.5 77.3%
1 lb Munich1 lb Munich 37 6 7.7%
8 oz American - Caramel / Crystal 40L8 oz Caramel / Crystal 40L 34 40 3.9%
8 oz American - White Wheat8 oz White Wheat 40 2.8 3.9%
7 oz German - Acidulated Malt7 oz German - Acidulated Malt 27 3.4 3.4%
0.50 lb Rice Hulls0.5 lb Rice Hulls 0 0 3.9%
12.94 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
1 oz Yakima Valley Hops - Mosaic1 oz Mosaic Hops Pellet 12.2 Boil 60 min 43.39 18.1%
2 oz Yakima Valley Hops - AU Galaxy2 oz AU Galaxy Hops Pellet 16 Whirlpool 0 min 21.79 36.1%
1.50 oz Yakima Valley Hops - AU Galaxy1.5 oz AU Galaxy Hops Pellet 16 Dry Hop Day 0 27.1%
1.04 oz Yakima Valley Hops - Mosaic1.04 oz Mosaic Hops Pellet 12.2 Dry Hop Day 0 18.8%
5.54 oz / $ 0.00
Priming
Method: co2       CO2 Level: 2.25 Volumes
 
Target Water Profile
RO Water
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
6.7 gal Strike 155 °F 153 °F 60 min
2 gal Sparge 170 °F 170 °F --
Starting Mash Thickness: 1.5 qt/lb
Starting Grain Temp: 67 °F
Quick Water Requirements
Water Gallons  Quarts
Strike water volume at mash thickness of 1.5 qt/lb 4.85 19.4  
Mash volume with grains 5.89 23.5  
Grain absorption losses -1.62 -6.5  
Remaining sparge water volume (equipment estimates 4.13 g | 16.5 qt) 3.53 14.1  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.11 g | 28.5 qt) 6.51 26  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.04 -0.2  
Post boil Volume (equipment estimates 5.58 g | 22.3 qt) 5.98 23.9  
Hops absorption losses (whirlpool, hop stand) -0.08 -0.3  
WARNING: Exceeded batch size - reduce boil size    
Going into fermentor (equipment estimates 5.91 g | 23.6 qt) 5.5 22  
Total: 8.38 33.5
Equipment Profile Used: System Default
"Far Far Away Galaxy IPA" American Pale Ale beer recipe by ScooterBrews. All Grain, ABV 4.93%, IBU 65.18, SRM 8.02, Fermentables: (Pale Ale, Munich, Caramel / Crystal 40L, White Wheat, German - Acidulated Malt, Rice Hulls) Hops: (Mosaic, AU Galaxy)
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  • Public: Yup, Shared
  • Last Updated: 2023-05-06 14:28 UTC