Rice IPA
142 calories
12.3 g
330 ml
Fermentables
Amount
|
Fermentable
|
Cost
|
PPG
|
°L |
Bill %
|
3.50 kg |
American - Pale Ale3.5 kg Pale Ale |
|
37 |
3.5 |
77.8% |
1 kg |
Flaked Rice1 kg Flaked Rice |
|
40 |
0.5 |
22.2% |
4.50 kg / $ 0.00
|
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
15 g |
amora preta15 g amora preta Hops |
|
Pellet |
11.2 |
Boil
|
60 min |
22.92 |
16.7% |
15 g |
amora preta15 g amora preta Hops |
|
Pellet |
11.2 |
Boil
|
5 min |
4.57 |
16.7% |
60 g |
izabella 60 g izabella Hops |
|
Pellet |
7.6 |
Whirlpool
|
0 min |
10.86 |
66.7% |
90 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
30 g |
amora preta (Pellet) 30 g amora preta (Pellet) Hops |
|
27.49 |
33.4% |
60 g |
izabella (Pellet) 60 g izabella (Pellet) Hops |
|
10.86 |
66.7% |
90 g
/ $ 0.00
|
Target Water Profile
Light colored and hoppy
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
21.9 L |
|
Infusion |
73 °C |
65 °C |
60 min |
Starting Mash Thickness:
3.65 L/kg
Starting Grain Temp:
20 °C |
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.7 L/kg
|
16.4 |
Mash volume with grains
|
19.4 |
Grain absorption losses
|
-4.5 |
Remaining sparge water volume (equipment estimates 16.1 L)
|
16.1 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 27.2 L)
|
27.1 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil Volume
|
21.3 |
Hops absorption losses (whirlpool, hop stand)
|
-0.3 |
Going into fermentor
|
21 |
Total:
|
32.5
|
Equipment Profile Used: |
System Default |
"Rice IPA" American IPA beer recipe by Brewer #383027. All Grain, ABV 5.16%, IBU 38.35, SRM 4.54, Fermentables: (Pale Ale, Flaked Rice) Hops: (amora preta, izabella )
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-04-25 22:19 UTC