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Awesome Recipe

222 calories 23.1 g 12 oz
Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 5.5 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.122 (recipe based estimate)
Post Boil Gravity: 1.067 (recipe based estimate)
Efficiency: 78% (brew house)
Calories: 222 calories (Per 12oz)
Carbs: 23.1 g (Per 12oz)
Created: Monday April 24th 2023
1.067
1.017
6.6%
22.4
26.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
12 lb American - Pale 2-Row - Toasted12 lb Pale 2-Row - Toasted 33 30 84.2%
1.50 lb Briess - Brewers Oat Flakes / Flaked oats1.5 lb Brewers Oat Flakes / Flaked oats 32.2 2.5 10.5%
0.75 lb Weyermann - Carafoam0.75 lb Carafoam 34.5 2.2 5.3%
14.25 lbs / 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.50 oz Magnum0.5 oz Magnum Hops Pellet 15 Boil 60 min 13.54 25%
0.25 oz Citra0.25 oz Citra Hops Pellet 11 Boil 20 min 3.01 12.5%
0.25 oz Simcoe0.25 oz Simcoe Hops Pellet 12.7 Boil 20 min 3.47 12.5%
0.25 oz Amarillo0.25 oz Amarillo Hops Pellet 8.6 Boil 20 min 2.35 12.5%
0.25 oz Citra0.25 oz Citra Hops Pellet 11 Boil 0 min 12.5%
0.25 oz Simcoe0.25 oz Simcoe Hops Pellet 12.7 Boil 0 min 12.5%
0.25 oz Amarillo0.25 oz Amarillo Hops Pellet 8.6 Boil 0 min 12.5%
2 oz / 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
WARNING: Based on your provided mash thickness (1.5 qt/lb), your strike volume will exceeds the total water needed for the recipe (5.03 g). Reduce mash thickness to 1.4 qt/lb or increase pre-boil volume to 3.31 g.    
Strike water volume at mash thickness of 1.5 qt/lb 5.34 21.4  
Mash volume with grains 6.48 25.9  
Grain absorption losses -1.78 -7.1  
Mash Lauter Tun losses -0.25 -1  
Pre boil volume (equipment estimates 7.08 g | 28.3 qt) 3 12  
Boil off losses -1.5 -6  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil Volume 5.5 22  
Going into fermentor 5.5 22  
Total: 5.03 20.1
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Brewer #334150. All Grain, ABV 6.56%, IBU 22.37, SRM 26.53, Fermentables: (Pale 2-Row - Toasted, Brewers Oat Flakes / Flaked oats, Carafoam) Hops: (Magnum, Citra, Simcoe, Amarillo)
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  • Public: Yup, Shared
  • Last Updated: 2023-04-24 19:57 UTC