American IPA
183 calories
16.3 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
5 g |
Vic Secret5 g Vic Secret Hops |
|
Pellet |
17.8 |
Boil
|
50 min |
10.92 |
15.6% |
12 g |
Vic Secret12 g Vic Secret Hops |
|
Pellet |
17.8 |
Boil
|
30 min |
21.19 |
37.5% |
15 g |
Galaxy15 g Galaxy Hops |
|
Pellet |
16.15 |
Boil
|
30 min |
24.03 |
46.9% |
32 g
/ $ 0.00
|
Hops Summary
Amount
|
Variety
|
Cost
|
IBU
|
Bill %
|
17 g |
Vic Secret (Pellet) 17 g Vic Secret (Pellet) Hops |
|
32.11 |
53.1% |
15 g |
Galaxy (Pellet) 15 g Galaxy (Pellet) Hops |
|
24.03 |
46.9% |
32 g
/ $ 0.00
|
Target Water Profile
Balanced Profile
Mash Guidelines
Amount
|
Description
|
Type
|
Start Temp
|
Target Temp
|
Time
|
19.49 L |
|
Strike |
72 °C |
67 °C |
60 min |
|
|
Sparge |
-- |
-- |
-- |
Starting Mash Thickness:
3.65 L/kg
Starting Grain Temp:
20 °C |
Quick Water Requirements
Water |
Liters |
Strike water volume at mash thickness of 3.7 L/kg
|
19.5 |
Mash volume with grains
|
23 |
Grain absorption losses
|
-5.3 |
Remaining sparge water volume (equipment estimates 13.4 L)
|
15.1 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 26.7 L)
|
28.4 |
Boil off losses
|
-5.7 |
Hops absorption losses (first wort, boil, aroma)
|
-0.2 |
Post boil Volume
|
20.8 |
Going into fermentor
|
20.8 |
Total:
|
34.6
|
Equipment Profile Used: |
System Default |
"American IPA" American IPA beer recipe by nadia_foerster. All Grain, ABV 6.33%, IBU 56.14, SRM 4.76, Fermentables: (American Ale Malt, Caramel Pils) Hops: (Vic Secret, Galaxy)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-04-24 15:00 UTC