Australian PA - Beer Recipe - Brewer's Friend

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Australian PA

125 calories 12.8 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 300 liters (fermentor volume)
Pre Boil Size: 305.7 liters
Post Boil Size: 300 liters
Pre Boil Gravity: 1.041 (recipe based estimate)
Post Boil Gravity: 1.041 (recipe based estimate)
Efficiency: 75% (brew house)
Calories: 125 calories (Per 330ml)
Carbs: 12.8 g (Per 330ml)
Created: Thursday April 20th 2023
1.041
1.010
4.1%
0.0
3.2
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
60 kg Extra Pale Malt60 kg Extra Pale Malt 33 1.8 100%
60 kg / 0.00
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Liters
WARNING: Boil kettle capacity (45.4 L) exceeded. Volume required: 305.7 L. Suggest reducing initial water volume to 45.4 L and adding 260.3 L sparge/top-off.  
WARNING: Mash tun capacity exceeded. Volume required: 258.6 L. Suggest reducing strike water volume to 5.8 L and adding 213.2 L sparge/top-off. 219
Strike water volume at mash thickness of 3.7 L/kg 219
Mash volume with grains 258.6
Grain absorption losses -60
Remaining sparge water volume 147.6
Mash Lauter Tun losses -0.9
Pre boil volume 305.7
Boil off losses -5.7
Post boil Volume 300
Going into fermentor 300
Total: 366.6  
Equipment Profile Used: System Default
"Australian PA" No Profile Selected beer recipe by Anonymous. All Grain, ABV 4.07%, IBU 0, SRM 3.17, Fermentables: (Extra Pale Malt)
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  • Public: Yup, Shared
  • Last Updated: 2023-04-20 08:45 UTC