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Awesome Recipe

229 calories 24.6 g 330 ml
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Beer Stats
Method: All Grain
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 32 liters (ending kettle volume)
Pre Boil Size: 38.27 liters
Pre Boil Gravity: 1.062 (recipe based estimate)
Efficiency: 75% (ending kettle)
Calories: 229 calories (Per 330ml)
Carbs: 24.6 g (Per 330ml)
Created: Monday April 17th 2023
1.074
1.020
7.1%
38.9
5.4
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
6 kg Weyermann - Pale Ale6 kg Pale Ale 39 2.3 60%
2 kg Weyermann - Vienna Malt2 kg Vienna Malt 37 3.5 20%
1,200 g Weyermann - Pale Wheat1200 g Pale Wheat 36 2 12%
800 g Flaked Barley800 g Flaked Barley 32 2.2 8%
10 kg / 0.00 €
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
30 g Cascade30 g Cascade Hops Pellet 7 Boil 60 min 15 26.3%
30 g Cascade30 g Cascade Hops Pellet 7 Boil 30 min 11.53 26.3%
24 g Cascade24 g Cascade Hops Pellet 7 Boil 30 min 9.22 21.1%
20 g Tettnanger20 g Tettnanger Hops Pellet 4.5 Boil 15 min 3.19 17.5%
10 g Tettnanger10 g Tettnanger Hops Pellet 4.5 Boil 0 min 8.8%
114 g / 0.00 €
 
Yeast
Danstar - American West Coast Yeast BRY-97
Amount:
2 Each
Cost:
Attenuation (avg):
72%
Flocculation:
High
Optimum Temp:
17 - 24 °C
Starter:
No
Fermentation Temp:
22 °C
Pitch Rate:
0.35 (M cells / ml / ° P) 201 B cells required
0.00 € Yeast Pitch Rate and Starter Calculator
Priming
Method: BrownSugar       Amount: 192.5 g       Temp: 20 °C       CO2 Level: 2.2 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
 
Mash Guidelines
Amount Description Type Start Temp Target Temp Time
30.3 L Fly Sparge 74 °C 67 °C 60 min
Starting Mash Thickness: 3 L/kg
Starting Grain Temp: 18 °C
Quick Water Requirements
Water Liters
Strike water volume at mash thickness of 3 L/kg 30
Mash volume with grains 36.6
Grain absorption losses -10
Remaining sparge water volume 19.2
Mash Lauter Tun losses -0.9
Pre boil volume 38.3
Boil off losses -5.7
Hops absorption losses (first wort, boil, aroma) -0.6
Post boil volume 32
Estimated amount in fermentor 32
Total: 49.2  
Equipment Profile Used: System Default
"Awesome Recipe" No Profile Selected beer recipe by Anonymous. All Grain, ABV 7.06%, IBU 38.94, SRM 5.39, Fermentables: (Pale Ale, Vienna Malt, Pale Wheat, Flaked Barley) Hops: (Cascade, Tettnanger)
Last Updated and Sharing
 
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  • Public: Yup, Shared
  • Last Updated: 2023-04-17 17:47 UTC