Starry IPA - Beer Recipe - Brewer's Friend

Starry IPA

Method: Extract
Style: No Profile Selected
Boil Time: 60 min
Batch Size: 7 gallons (fermentor volume)
Pre Boil Size: 8.5 gallons
Pre Boil Gravity: 1.059 (recipe based estimate)
Post Boil Gravity: 1.071 (recipe based estimate)
Efficiency: 60% (steeping grains only)
Calories: 236 calories (Per 12oz)
Carbs: 24.5 g (Per 12oz)

Created: Monday April 17th 2023

Amount	Fermentable	PPG	°L	Bill %
16.25 lb	American - Pilsner16.25 lb Pilsner	37	1.8	72.2%
4.04 lb	American - White Wheat4.04 lb White Wheat	40	2.8	19.4%
2.09 lb	Rolled Oats2.09 lb Rolled Oats	33	2.2	8.3%
22.38 lbs / $ 0.00

Amount

Fermentable

Cost

PPG

°L

Bill %

16.25 lb

American - Pilsner

1.8

72.2%

4.04 lb

American - White Wheat

2.8

19.4%

2.09 lb

Rolled Oats

2.2

8.3%

22.38 lbs / $ 0.00

Amount	Variety	Type	AA	Use	Time	IBU	Bill %
1 oz	Cascade1 oz Cascade Hops	Pellet	6.1	Boil	60 min	15.31	16.7%
1 oz	Cascade1 oz Cascade Hops	Pellet	6.1	Boil	30 min	11.77	16.7%
1.50 oz	Lemondrop1.5 oz Lemondrop Hops	Pellet	5.5	Whirlpool	15 min	4.41	25%
1.50 oz	Loral1.5 oz Loral Hops	Pellet	10.6	Whirlpool	15 min	8.51	25%
1 oz	Comet1 oz Comet Hops	Pellet	9.2	Whirlpool	15 min	4.92	16.7%
6 oz / $ 0.00

Amount

Variety

Cost

Type

Use

Time

IBU

Bill %

1 oz

Cascade

Pellet

6.1

Boil

60 min

15.31

16.7%

1 oz

Cascade

Pellet

6.1

Boil

30 min

11.77

16.7%

1.50 oz

Lemondrop

Pellet

5.5

Whirlpool

15 min

4.41

25%

1.50 oz

Loral

Pellet

10.6

Whirlpool

15 min

8.51

25%

1 oz

Comet

Pellet

9.2

Whirlpool

15 min

4.92

16.7%

6 oz / $ 0.00

Amount	Variety	IBU	Bill %
2 oz	Cascade (Pellet)	27.08	33.4%
1.50 oz	Lemondrop (Pellet)	4.41	25%
1.50 oz	Loral (Pellet) 1.4999999965689 oz Loral (Pellet) Hops	8.51	25%
1 oz	Comet (Pellet)	4.92	16.7%
6 oz / $ 0.00

Ca⁺²	Mg⁺²	Na⁺	Cl^-	SO₄^-2	HCO₃^-
0	0	0	0	0	0

Ca⁺²

Mg⁺²

Na⁺

Cl^-

SO₄^-2

HCO₃^-

Water	Gallons	Quarts
Heat water added to kettle (equipment estimates 11.52 g \| 46.1 qt)	11.3	45.2
Mash volume with grains (equipment estimates 11.52 g \| 46.1 qt)	13.09	52.4
Grain absorption losses (steeping)	-2.8	-11.2
Pre boil volume (equipment estimates 8.73 g \| 34.9 qt)	8.5	34
Boil off losses	-1.5	-6
Hops absorption losses (first wort, boil, aroma)	-0.08	-0.3
Post boil volume	7.15	28.6
Hops absorption losses (whirlpool, hop stand)	-0.15	-0.6
Going into fermentor	7	28
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.
Total:	11.3	45.2
Equipment Profile Used:	System Default

Water

Gallons

Quarts

Heat water added to kettle (equipment estimates 11.52 g | 46.1 qt)

11.3

45.2

Mash volume with grains (equipment estimates 11.52 g | 46.1 qt)

13.09

52.4

Grain absorption losses (steeping)

-2.8

-11.2

Pre boil volume (equipment estimates 8.73 g | 34.9 qt)

8.5

Boil off losses

-1.5

-6

Hops absorption losses (first wort, boil, aroma)

-0.08

-0.3

Post boil volume

7.15

28.6

Hops absorption losses (whirlpool, hop stand)

-0.15

-0.6

Going into fermentor

WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.

Total:

11.3

45.2

Equipment Profile Used:

System Default