Everything Looks Like Orange - Beer Recipe - Brewer's Friend

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Everything Looks Like Orange

252 calories 25.2 g 12 oz
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Beer Stats
Method: Partial Mash
Style: American IPA
Boil Time: 45 min
Batch Size: 3 gallons (fermentor volume)
Pre Boil Size: 3 gallons
Pre Boil Gravity: 1.076 (recipe based estimate)
Post Boil Gravity: 1.076 (recipe based estimate)
Efficiency: 75% (brew house)
Source: RobertE
Calories: 252 calories (Per 12oz)
Carbs: 25.2 g (Per 12oz)
Created: Saturday April 15th 2023
1.076
1.018
7.6%
83.2
9.5
n/a
n/a
 
Fermentables
Amount Fermentable Cost PPG °L Bill %
4.47 lb Briess - LME Golden Light4.47 lb LME Golden Light 37.6 4 67.5%
0.41 lb Caramel / Crystal 60L0.41 lb Caramel / Crystal 60L 34 60 6.2%
0.60 lb Flaked Wheat0.6 lb Flaked Wheat 34 2 9.1%
0.60 lb Bob's Red MIll - Flaked Oats0.6 lb Flaked Oats 33 1 9.1%
0.27 lb German - Carapils0.27 lb Carapils 35 1.3 4.1%
0.27 lb Cane Sugar0.27 lb Cane Sugar 46 0 4.1%
6.62 lbs / $ 0.00
 
Hops
Amount Variety Cost Type AA Use Time IBU Bill %
0.80 oz Citra0.8 oz Citra Hops Leaf/Whole 11 Boil 30 min 30.81 39.6%
0.41 oz Mosaic0.41 oz Mosaic Hops Leaf/Whole 12.5 Boil 30 min 17.95 20.3%
0.41 oz Galaxy0.41 oz Galaxy Hops Leaf/Whole 14.25 Boil 30 min 20.46 20.3%
0.40 oz Centennial0.4 oz Centennial Hops Leaf/Whole 10 Boil 30 min 14.01 19.8%
2.02 oz / $ 0.00
 
Other Ingredients
Amount Name Cost Type Use Time
1 oz Bitter Orange Peel Flavor Primary 0 min.
Priming
CO2 Level: 2.25 Volumes
 
Target Water Profile
Balanced Profile
Ca+2 Mg+2 Na+ Cl- SO4-2 HCO3-
0 0 0 0 0 0
Mash Chemistry and Brewing Water Calculator
Quick Water Requirements
Water Gallons  Quarts
Heat water added to kettle (equipment estimates 4.05 g | 16.2 qt) 2.85 11.4  
Mash volume with grains (equipment estimates 4.05 g | 16.2 qt) 3 12  
Grain absorption losses (steeping) -0.24 -0.9  
Mash Lauter Tun losses -0.25 -1  
Volume increase from sugar/extract (early additions) 0.39 1.5  
Pre boil volume (equipment estimates 4.2 g | 16.8 qt) 3 12  
Boil off losses -1.13 -4.5  
Hops absorption losses (first wort, boil, aroma) -0.08 -0.3  
Post boil volume 3 12  
Going into fermentor 3 12  
WARNING: Kettle losses > 2% detected which throw off OG calculation for extract/partial mash recipes in batch target 'fermentor' mode. Solution: Reduce kettle losses, misc losses and hops absorption in equipment profile, OR set batch target to 'kettle' and do a full wort boil. See batch target FAQ.    
Total: 2.85 11.4
Equipment Profile Used: System Default
"Everything Looks Like Orange" American IPA beer recipe by RobertE. Partial Mash, ABV 7.62%, IBU 83.23, SRM 9.51, Fermentables: (LME Golden Light, Caramel / Crystal 60L, Flaked Wheat, Flaked Oats, Carapils, Cane Sugar) Hops: (Citra, Mosaic, Galaxy, Centennial) Other: (Bitter Orange Peel)
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  • Public: Yup, Shared
  • Last Updated: 2023-04-15 01:36 UTC