Oceania IPA
215 calories
21.2 g
330 ml
Hops
Amount
|
Variety
|
Cost
|
Type
|
AA
|
Use
|
Time
|
IBU
|
Bill %
|
20 g |
Nugget20 g Nugget Hops |
|
Pellet |
13.6 |
Boil
|
60 min |
34.57 |
13.3% |
20 g |
Motueka20 g Motueka Hops |
|
Pellet |
6.7 |
Boil
|
10 min |
6.18 |
13.3% |
10 g |
Yakima Chief Hops - Mosaic LupuLN2 (Cryo)10 g Mosaic LupuLN2 (Cryo) Hops |
|
Lupulin Pellet |
22 |
Boil
|
10 min |
10.14 |
6.7% |
25 g |
Motueka25 g Motueka Hops |
|
Pellet |
6.7 |
Boil
|
0 min |
|
16.7% |
25 g |
Vic Secret25 g Vic Secret Hops |
|
Pellet |
15.5 |
Boil
|
0 min |
|
16.7% |
25 g |
Motueka25 g Motueka Hops |
|
Pellet |
6.7 |
Dry Hop
|
6 days |
|
16.7% |
25 g |
Vic Secret25 g Vic Secret Hops |
|
Pellet |
15.5 |
Dry Hop
|
6 days |
|
16.7% |
150 g
/ ¥ 0.00
|
Priming
Method: dextrose
Amount: 122.1 g
Temp: 20 °C
CO2 Level: 2.25 Volumes |
Target Water Profile
Light colored and hoppy
Quick Water Requirements
Water |
Liters |
Strike water volume (equipment estimates 35 L)
|
36.2 |
Mash volume with grains (equipment estimates 39.3 L)
|
40.4 |
Grain absorption losses
|
-6.5 |
Mash Lauter Tun losses
|
-0.9 |
Pre boil volume (equipment estimates 27.6 L)
|
28.8 |
Boil off losses
|
-7.1 |
Hops absorption losses (first wort, boil, aroma)
|
-0.5 |
Post boil Volume
|
20 |
Volume into fermentor
|
20 |
Total:
|
36.2
|
Equipment Profile Used: |
System Default |
"Oceania IPA" American IPA beer recipe by burechan. BIAB, ABV 7.07%, IBU 50.89, SRM 6.34, Fermentables: (Pale 2-Row, Barke Munich Malt, Carahell) Hops: (Nugget, Motueka, Mosaic LupuLN2 (Cryo), Vic Secret)
Last Updated and Sharing
- Public: Yup, Shared
- Last Updated: 2023-04-12 13:16 UTC